Regional Cuisine Taishu Kappou Hozumi Tei

### Simplified Chinese At Regional Cuisine Taishu Kappou Hozumi Tei, uncover the heart and soul of regional flavors in Uwajima City. The beloved izakaya attracts locals and travelers alike with authentic and innovative culinary experiences, boasting an array of dishes that epitomize Ehime's heritage. The star of the menu is the Uwajima-style taimeshi, a delectable dish of fresh sea bream sashimi laid over fluffy steamed rice, finished with a savory soy-based sauce and topped with a raw egg. From cozy counter seating to private rooms, the restaurant provides the perfect ambiance for casual dining and special occasions. Located near Uwajima Station, Hozumi Tei promises warm hospitality and an unforgettable taste of Uwajima. ### Traditional Chinese Explore the traditional flavors of Uwajima at Regional Cuisine Taishu Kappou Hozumi Tei, where time-honored culinary artistry meets modern dining. A favorite among locals, this izakaya offers dishes that celebrate Ehime's culinary identity. Don't miss the renowned Uwajima-style taimeshi—tender sashimi of sea bream nestled over rice, garnished with rich sauce and raw egg. Situated conveniently close to Uwajima Station, Hozumi Tei welcomes guests into a warm and rustic setting. It’s the ideal spot for intimate gatherings and casual meals, exuding a welcoming atmosphere that complements its flavorful menu. Immerse yourself in the inviting charm of Hozumi Tei, and enjoy a dining experience that showcases Uwajima's best.