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San'in Seafood Robata Kaba Yonago Branch
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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
US$9.77 per reservation
Guest
Adult x1
Date
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Time
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Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
San'in Seafood Robata Kaba Yonago Branch is a delightful culinary destination located in the heart of Yonago, Tottori. This restaurant is renowned for its focus on fresh, local produce from the San'in region, offering a true taste of Japanese cuisine with a modern twist. Specializing in Izakaya-style dining, the menu is a seafood lover's paradise, featuring dishes such as grilled scallops with soy sauce and butter, an assorted sushi platter, and the unique baked crab miso in the shell.
The restaurant's ambiance is casual yet refined, making it an ideal spot for both locals and travelers seeking a relaxed dining experience. The spacious and clean interior is complemented by friendly and accommodating staff, ensuring that every visit is memorable. Whether you're enjoying a meal with friends or a casual outing, the atmosphere is inviting and warm.
Located in the Harada Building, San'in Seafood Robata Kaba Yonago Branch is easily accessible and a must-visit for anyone in Yonago. The restaurant's commitment to quality and flavor is evident in every dish, from the steamed Daisen pork to the grilled Daisen Kobitori chicken thigh. With a diverse menu that includes options like cheesy tonpeiyaki and agedashi tofu, there is something to satisfy every palate.
For those who enjoy a drink with their meal, the restaurant offers an all-you-can-drink course, enhancing the dining experience. Whether you're indulging in a seafood rice bowl or savoring the fried horse mackerel from Sakai Port, the culinary journey at San'in Seafood Robata Kaba Yonago Branch is sure to be unforgettable.
TUE
10
Today
Lunch
12.00 -
1.00 AM
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.00 -
11.59 PM
11.59 PM
5:00 PM - 11:59 PM
WED
11
Lunch
12.00 -
1.00 AM
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.00 -
11.59 PM
11.59 PM
5:00 PM - 11:59 PM
THU
12
Lunch
12.00 -
1.00 AM
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.00 -
11.59 PM
11.59 PM
5:00 PM - 11:59 PM
FRI
13
Lunch
12.00 -
1.00 AM
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.00 -
11.59 PM
11.59 PM
5:00 PM - 11:59 PM
SAT
14
Lunch
12.00 -
1.00 AM
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.00 -
11.59 PM
11.59 PM
5:00 PM - 11:59 PM
SUN
15
Lunch
12.00 -
1.00 AM
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.00 -
11.59 PM
11.59 PM
5:00 PM - 11:59 PM
MON
16
Lunch
12.00 -
1.00 AM
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.00 -
11.59 PM
11.59 PM
5:00 PM - 11:59 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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