Senda
Unagi / Anago (Eel)
Senda creates memorable unagi-centered dining experiences near Kitano Tenmangu Shrine, featuring exquisite Japanese kaiseki and impeccable service. Unagi joy.
Restaurant Details
Nestled in a quiet corner of Kyoto, Senda is a delightful haven for those seeking a truly Japanese culinary experience, particularly focusing on exquisite unagi (eel) dishes. A short walk from the historic Kitano Tenmangu Shrine, Senda offers both locals and travelers a respite where the serene ambiance mirrors the tranquil zen gardens surrounding the area.
The restaurant's kaiseki menu is a tribute to the changing seasons, showcasing a variety of meticulously sourced ingredients, each dish a testament to the chef's creativity and skill. Diners can indulge in beautifully presented sashimi, tempura crafted to perfection, and the restaurant's signature grilled eel rice bowls. These bowls, featuring eel procured directly from a family-run shop in Fukui, provide an authentic taste that has earned high praise among regular patrons.
The interior of Senda strikes a balance between traditional aesthetics and modern comforts. Soft lighting, tatami mats, and elegantly designed seating create an inviting atmosphere that invites relaxed, pleasant meals. What truly sets Senda apart is the personalized touch from its attentive staff, ensuring that every guest feels welcomed and cherished.
With its celebrated culinary offerings and prime location, Senda is more than just a meal; it is an experience that encapsulates the very essence of Kyoto's rich cultural tapestry. Whether you're a seasoned gourmet or new to Japanese cuisine, Senda promises to leave you with cherished memories and a wish to return soon.
Senda Phone Number
Senda Business Days
Senda Address
1038-16 Kamiyagawacho, Kamigyo-ku, Kyoto 602-8384
Senda Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Featuring beautiful landscapes from mountain to sea, Kyoto Prefecture conveys traditional Japanese culture through its architecture and gardens, art and artisanal crafts, and delicious local cuisine made from regional produce.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
SEAT RESERVATIONIida
Touch, feel, and taste the essence of ancient Japanese culture at this top Kyoto kaiseki restaurant
SEAT RESERVATIONDoujin
If you can get your foot in the door at this in-demand Gion kaiseki restaurant, you’ll never want to leave.
SEAT RESERVATIONSoujiki Nakahigashi
Enjoy wild food gathered by the chef in a seasonal set course to be remembered.
SEAT RESERVATIONTominokoji Yamagishi
A perfectly curated kaiseki experience from a polymath of the traditional Japanese arts.