Shika Jaya
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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Other Japanese Food, Washoku (Traditional Japanese)
Average cost
Lunch: US$19.52
Dinner: US$19.52
Location
Cuisine
Other Japanese Food, Washoku (Traditional Japanese)
Average cost
Lunch: US$19.52
Dinner: US$19.52
Autumn SpecialUS$9.76 per reservation
Guest
Adult x1
Date
Add dates
Time
Add times
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
The restaurant Shika Jaya was established in 1938 when the bathhouse "Ebisu" was opened in a building that was once used as a villa.
In the historical atmosphere of the restaurant, you can see the clear stream of the Hayakawa River with the Hakone mountain range below, and enjoy the tofu and yamaimo dishes prepared by the owner.
Their signature "Soun Tofu'' is recommended, which is a unique dish created by Shika Jaya based on a hint from the priest of Sounji Temple. The tofu is made from firm tofu produced in Hakone-yumoto, heated in a flavorful kombu broth, and topped with grated yam made with rich miso from Takayama in Gifu. We hope you will try this exquisite harmony of flavors.
If you are going to visit Hakone, enjoy a meal at Shika Jaya to feel the tradition of Japan.
SAT
10
Today
Lunch
11.00 -
2.00 PM
2.00 PM
11:00 AM - 2:00 PM
Dinner
5.00 -
6.30 PM
6.30 PM
5:00 PM - 6:30 PM
SUN
11
Lunch
11.00 -
2.00 PM
2.00 PM
11:00 AM - 2:00 PM
Dinner
5.00 -
6.30 PM
6.30 PM
5:00 PM - 6:30 PM
MON
12
Lunch
11.00 -
2.00 PM
2.00 PM
11:00 AM - 2:00 PM
Dinner
5.00 -
6.30 PM
6.30 PM
5:00 PM - 6:30 PM
TUE
13
Lunch
11.00 -
2.00 PM
2.00 PM
11:00 AM - 2:00 PM
WED
14
Closed
THU
15
Closed
FRI
16
Lunch
11.00 -
2.00 PM
2.00 PM
11:00 AM - 2:00 PM
Dinner
5.00 -
6.30 PM
6.30 PM
5:00 PM - 6:30 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Free cancellation
Cancel up to 1 month before for a full refund.
No refund within 1 month of the reservation or no-shows.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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