SINAE

SINAE
Inside the one-Michelin-starred restaurant, Kazuhiko Daito combines orthodox French cooking techniques with Japan-grown ingredients.
Restaurant Details
The name 'Sinae' derives from the first letters of the restaurant's guiding principles: simple, natural, and essence. Situated in Fushimimachi, Osaka, the modern French restaurant marks a significant evolution from its former identity as Essin Ciel. Chef Kazuhiko Daito's decision to shift the dining setup from counter to table seating was intentional; now, his French haute cuisine is to be enjoyed over close-knit conversations.
The culinary journey typically begins with some sort of season-inspired amuse-bouche. The use of expansive, white plates is a recurring theme and allows free reign for Daito to play with the food’s colors, textures and shapes.
His expertise shines through his application of classic French techniques to Japan-grown ingredients. Examples include Omi beef tartare; red snapper risotto; a concoction of sea urchin from Awaji Island and caviar; and Kumamoto pork shoulder loin. Each dish is a celebration of the local seasonal bounty.
Occasionally, Daito steps out of the kitchen to provide a detailed, personal explanation of the dish. With something new to discover in each bite, it's best to savor the meal slowly.
SINAE Access Info
SINAE is a 3-minute walk from Kitahama Station or a 5-minute walk from Yodoyabashi Station.
SINAE Phone Number
SINAE Business Days
SINAE Address
Kusunoki Building 2.3rd floor, 2-chome-4-12 Fushimimachi, Chuo Ward, Osaka, 541-0044
SINAE Cancellation Policy
Cancel your reservation at least 48 hours before the dining start time to receive a full refund.
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