Sugimaru
Embark on a culinary journey at Sugimaru, where the best of izakaya cuisine and inviting atmosphere meet in Nishinomiya.
Restaurant Details
Welcome to Sugimaru, a hidden gem located in the lively heart of Nishinomiya, Hyogo. Known for offering a delightful spin on traditional Japanese cuisine, this izakaya is a must-visit for both locals and tourists. It seamlessly blends traditional culinary techniques with a modern touch, creating an extraordinary dining experience.
Sugimaru is particularly revered for its signature broiled mackerel, expertly prepared with a unique combination of spices and served to perfection. The chefs also whip up an array of inventive dishes ranging from shiso-wrapped cool bites that burst with flavor to aromatic rice soups that provide comforting warmth in a bowl.
Situated just a stone's throw away from the bustling Hinoikecho district, Sugimaru is easily accessible and surrounded by a vibrant nightlife that adds to its allure. Once you step inside, the modest yet cozy atmosphere immediately makes guests feel at home. This inviting ambiance, characterized by warm lighting and beautifully minimalist decor, sets the stage for both intimate dinners and casual gatherings.
Understanding the artistry of pairing, Sugimaru offers an exquisite selection of Japanese sake and handcrafted cocktails that complement the savory tastes on their menu. The passionate and friendly staff, renowned for their attentive service, go above and beyond to ensure every guest has an unforgettable dining experience. Whether you're a connoisseur of Japanese cuisine or a curious newcomer, Sugimaru invites you to lose yourself in its culinary journey, where tradition meets innovation.
It is the perfect spot for those seeking expressions of authentic Japanese flavors that are adapted for the contemporary palate—a culinary adventure awaits your taste buds.
Sugimaru Phone Number
Sugimaru Business Days
Sugimaru Address
Monmare Kuraku-en 201, 12-5 Hinoikecho, Nishinomiya, Hyogo 662-0084
Sugimaru Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Hyōgo is home to the best beef in the world, Kobe beef, and that’s not all. From vast natural parks to one of the oldest and biggest castles in Japan, this prefecture covers all bases with natural beauty and a thriving food culture inspired by Chinese and French immigrants in the port cities.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
10 meals
SEAT RESERVATIONBar le Salon
Open your mind to unusual cocktail mixes at Bar le Salon.
SEAT RESERVATIONLaguna the Bar
Relax at an elegant bar with a drink that's tailored to your preferences.
SEAT RESERVATIONHASAMUN KURODONY
HASAMUN KURODONY in Kobe offers mouthwatering hamburgers, using unique cooking techniques with fresh ingredients. A near Rokkomichi must-visit. Award-winning taste.
SEAT RESERVATIONTachiyori Sakaba Gyoten
Seafood tavern in Kobe's Motomachi district. Known for fresh sashimi and an array of drinks, perfect for casual gatherings. A must-visit for seafood lovers!