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Sugita

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Summary
Restaurant Details
Restaurant Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Average cost
Lunch: ¥30,000 - ¥50,000
Dinner: ¥30,000 - ¥60,000
Dive into artistic sushi created with a precise hand, and a respect for tradition.

Restaurant Details

Inheriting the essence of olden-times sushi craft, Sushi Sugita shows the beauty of legitimate Edo-style sushi with uncompromisingly high standards of artisanship and meticulous attention to detail. This famous restaurant is also widely known to be extremely difficult to land a reservation at. It received its first star from Michelin Tokyo in 2017 and its second in 2022, not only for the outstanding sushi but also for the character and the attentive service of Mr. Takaaki Sugita, who keeps on attracting new customers and forming intimate bonds with his regulars. Diligently going to the fish market daily to pick the freshest fish from high-quality producers, Mr. Sugita does not take any shortcuts in providing the very best. Even the tiniest details are considered in building the flavors, as in the tuna from Oma served with light pickles and gizzard shad from Amakusa marinated with vinegar. Building upon established traditions, Sugita-san seasons his sushi rice with red vinegar made from fermented sake and boiled soy sauce. When you taste it for yourself, you’ll understand why his nigiri is counted among the best in the world. Michelin Guide: 2017 - 1 Michelin Star 2022 - 2 Michelin Stars

Sugita Phone Number

03-3669-3855

Sugita Business Days

Sunday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM
Monday
Closed
Tuesday
Closed
Wednesday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM
Thursday
05:00 PM
11:00 PM
Friday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM
Saturday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM

Sugita Address

View Heights Nihonbashi B1F, 1-33-6 Nihonbashikakigaracho, Chuo City, Tokyo, 103-0014, Japan

Sugita Cancellation Policy

Free cancellation up to 1 week prior
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Restaurant location

Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
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2024
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¥ 2,000
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*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.

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*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals