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Detail

Sumibi Kappou Ifuki

ID
174
Traditional Kyoto dining meets top quality charcoal grilling for a unique kappo experience.
0.0 (0)
Dinner: ¥20,000-29,999
Michelin Stars
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Restaurant Details
To understand the concept behind this Gion restaurant, perhaps it’s best to first look at the name. The word “ifuki” means “to breathe life into things,” which is exactly what the chef at Sumibi Kappo Ifuki does to his premium seasonal ingredients. Kappo is a traditional dining style popularized in Kyoto, in which the interactions between chef and customer are treasured. Finally, “sumibi” is the word for charcoal grilling — a technique studied by the chef-owner during his time in Spain. The uniqueness of his charcoal-grilled kappo dishes means that this restaurant is a must-try even for those who have tried a hundred others of the style already. Ingredients such as blowfish, bear, yellowfin tuna, and sea bream are hovered over burning coals to achieve an irresistible smoky flavor. Their Michelin-worthy set-course dining experience is completed by excellent porridge, homemade soba noodles, and antique serving ware upon which every dish is presented.
Sumibi Kappou Ifuki Phone Number
075-525-6665
Business Hours
Sunday: 05:00 PM - 11:00 PM
Monday: 05:00 PM - 11:00 PM
Wednesday: 05:00 PM - 11:00 PM
Thursday: 05:00 PM - 11:00 PM
Friday: 05:00 PM - 11:00 PM
Saturday: 05:00 PM - 11:00 PM
Holidays
Tuesday
Sumibi Kappou Ifuki Address
570-8 Gionmachi Minamigawa, Higashiyama-ku, Kyoto, 605-0074, Japan
Sumibi Kappou Ifuki Cancellation Policy
Free cancellation up to 1 week prior
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ID
174
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June
2022
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¥ 2,000
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For each guest that dines at this restaurant, byFood will donate
10 meals
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