Sumibi Yaki Tsunuga

Sumibi Yaki Tsunuga is a hidden gem nestled on the 10th floor of the Live Net Aoba Building in the heart of Shizuoka City. This restaurant offers an exquisite dining experience with its luxurious and rich interior, providing a calm and inviting atmosphere. The open kitchen design allows guests to witness the culinary artistry firsthand, whether seated at the counter or at the stylish tables. Specializing in Yakiniku, or Japanese BBQ, Sumibi Yaki Tsunuga is renowned for its expertly charcoal-grilled dishes. Signature offerings include aged Wagyu beef tongue and the restaurant's special hamburg steak. For those seeking variety, the menu also features abalone risotto, domestic beef filet steak, and Tsunuga’s special meat chazuke. The culinary journey concludes with a delightful dessert platter featuring rare cheese and matcha pudding. The owner and chef, Kodai, hails from Yamanashi Prefecture and brings a dedication to his craft that is evident in every dish. His commitment to quality and detail ensures a memorable dining experience, complemented by the restaurant's attentive service. Sumibi Yaki Tsunuga also caters to diverse dietary preferences, offering pescetarian-friendly options like grilled mackerel and sashimi. For those on the go, premium takeaway options such as a beef cutlet sandwich and domestic beef steak bento are available.