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Aburi

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Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Yakiniku
Average cost
Dinner: US$59.40
Location
Cuisine
Yakiniku
Average cost
Dinner: US$59.40
US$9.90 per reservation
Request Reservation
Add to Cart
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Nestled in the serene surroundings of Gotemba, Shizuoka, Aburi offers a unique dining experience that celebrates the rich flavors of Yakiniku (Japanese BBQ) and tripe dishes. Known for its innovative cooking techniques, Aburi specializes in lava rock and charcoal grilling, which infuse the dishes with a distinct smoky aroma that enhances the natural flavors of the ingredients. The menu at Aburi is a culinary journey, featuring an array of dishes such as Wagyu rare cuts, grilled shabu-shabu, and grilled sukiyaki. For those with adventurous palates, the horse sashimi and omasum sashimi are must-tries. The restaurant also caters to diverse dietary preferences, offering pescetarian-friendly options and an English menu for international guests. Located near Gotemba Station, Aburi is tucked away in a quiet residential area, providing a tranquil escape from the bustling city life. The calm interior, complete with private rooms, offers an inviting and lively atmosphere, perfect for both intimate gatherings and lively celebrations. The attentive service and friendly staff at Aburi ensure a memorable dining experience, making guests feel welcomed and well-cared for. Whether you're a local or a traveler exploring the culinary delights of Shizuoka, Aburi promises a dining experience that is both unique and unforgettable.
THU
17
Today
Dinner
5.00 -
11.00 PM
5:00 PM - 11:00 PM
FRI
18
Dinner
5.00 -
11.00 PM
5:00 PM - 11:00 PM
SAT
19
Dinner
5.00 -
11.00 PM
5:00 PM - 11:00 PM
SUN
20
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
MON
21
Closed
TUE
22
Dinner
5.00 -
11.00 PM
5:00 PM - 11:00 PM
WED
23
Dinner
5.00 -
11.00 PM
5:00 PM - 11:00 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Shizuoka
Famille 1F, 1941-1 Niihashi, Gotemba, Shizuoka 412-0043
Open in Google Maps
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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