Sumibi Yakiniku Flower
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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Korean, Yakiniku, Robatayaki (Charcoal-grill)
Average cost
Lunch: US$9.84
Dinner: US$36.10
Location
Cuisine
Korean, Yakiniku, Robatayaki (Charcoal-grill)
Average cost
Lunch: US$9.84
Dinner: US$36.10
US$9.84 per reservation
Guest
Adult x1
Date
Add dates
Time
Add times
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Located in the vibrant district of Meiekiminami, Nagoya, Sumibi Yakiniku Flower is a culinary gem offering a deep dive into the rich world of Japanese barbecue. This restaurant is acclaimed for its wonderful array of hormone dishes crafted with precision and passion, making it a magnet for meat enthusiasts. Employing age-old Japanese grilling techniques over traditional charcoal, the establishment brings out intensely satisfying flavors in each cut, from tender skirt steaks to flavorful kalbi.
Conveniently situated a brief walk from Nagoya Station, the restaurant boasts a modern yet warm ambiance, perfectly blending chic aesthetics with comfort. This makes it an appealing choice for both an intimate gathering and a lively group meal. Diners can expect a seamless experience, thanks to the staff's dedication to service and hospitality.
Sumibi Yakiniku Flower isn't just about meats. The culinary experience is enriched with a diverse selection of accompaniments, offering everything from tangy lemon sours to crunchy, spicy kimchi. The menu also highlights specialty items like their exquisite beef tongue and fresh liver, truly a delight for the palate.
A visit to Sumibi Yakiniku Flower is more than just a meal; it's an exploration of flavors and traditional techniques reimagined for modern diners. Understanding their clientele's love for authentic taste, the chefs continuously create dishes that honor both innovation and tradition.
SAT
24
Today
Dinner
5.00 -
11.59 PM
11.59 PM
5:00 PM - 11:59 PM
SUN
25
Dinner
5.00 -
11.59 PM
11.59 PM
5:00 PM - 11:59 PM
MON
26
Lunch
11.30 -
2.00 PM
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.00 -
11.59 PM
11.59 PM
5:00 PM - 11:59 PM
TUE
27
Lunch
11.30 -
2.00 PM
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.00 -
11.59 PM
11.59 PM
5:00 PM - 11:59 PM
WED
28
Lunch
11.30 -
2.00 PM
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.00 -
11.59 PM
11.59 PM
5:00 PM - 11:59 PM
THU
29
Lunch
11.30 -
2.00 PM
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.00 -
11.59 PM
11.59 PM
5:00 PM - 11:59 PM
FRI
30
Lunch
11.30 -
2.00 PM
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.00 -
11.59 PM
11.59 PM
5:00 PM - 11:59 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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