Sushi Mitsukawa

Sushi Mitsukawa
Below are equally premium chefs with much higher acceptance, same caliber, easier to secure.
Indulge in fresh sushi omakase prepared by Chef Koji Mitsukawa, a chef renowned for his meticulous attention to detail and warm hospitality.
Restaurant Details
Indulge in a meticulously curated selection of nigiri sushi and delectable side dishes, showcasing the unwavering dedication of the owner-chef Mitsukawa. Taste the exquisite flavors of fresh sushi in Roppongi Hills.
At Sushi Mitsukawa, the omakase “chef's choice” course is created from the finest seasonal ingredients from Kanazawa, Yamaguchi, and Toyosu Fish Market. The fish is balanced with seasonal vegetables for a rounded dining experience. Chef Koji Mitsukawa has a reputation for his attention to detail in sushi making, as well as his warm and natural personality that puts guests at ease.
The light interior of the restaurant is calm and welcoming, reflecting a serene Japanese atmosphere. The 300-year-old Japanese cypress counter has a gentle scent that welcomes customers as soon as they arrive. The expansive Japanese-style seating agreement includes a reserved counter area that comfortably accommodates up to eight guests.
Sushi Mitsukawa Access Info
A 2-minute walk from Roppongi Station.
Sushi Mitsukawa Phone Number
Sushi Mitsukawa Business Days
Sushi Mitsukawa Address
Hills West Walk 5F, 6-chome−10−1 Roppongi, Minato City, Tokyo, 106-6105
Sushi Mitsukawa Cancellation Policy
Cancel your reservation at least 48 hours before the dining start time to receive a full refund.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Imayoshi Kojimachi

Meals Included