Sushi Tei Sakura

Sushi Tei Sakura, nestled within the prestigious Shiroyama Hotel Kagoshima, offers an exquisite sushi dining experience in the heart of Kagoshima. Known for its serene atmosphere, the restaurant features only 12 counter seats, allowing for an intimate and personalized dining experience. Guests can enjoy a breathtaking view of a beautiful garden, enhancing the tranquil ambiance. The culinary offerings at Sushi Tei Sakura are a celebration of traditional sushi artistry. The menu boasts a variety of nigiri sets and sushi kaiseki, featuring delicacies such as sea bream, lean tuna, fatty tuna, squid, shrimp, eel, red sea urchin, salmon roe, and egg. Special dishes include the grilled eel from Satsumasendai and the luxurious Wagyu nigiri, showcasing the finest local ingredients. Complementing the sushi are delightful side dishes like chawanmushi, red miso soup, and tomato braised in brandy, each crafted to perfection. The refined hospitality and exceptional service provided by the attentive staff ensure a memorable dining experience, with assistance readily available for reservations. Sushi Tei Sakura is not only a destination for sushi enthusiasts but also a testament to the elegance and sophistication of Japanese culinary tradition. Its location within the Shiroyama Hotel Kagoshima, often referred to as the Imperial Hotel of Kagoshima, adds a touch of prestige to the dining experience.