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Traditional Japanese / Kaiseki / Kappo
Lunch: ¥1000-1999 - Dinner: ¥2000-2999
Have a taste of Japanese tofu in Hakone and enjoy a meal in the relaxing atmosphere of a tatami room with traditional interior design.
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Tamura Ginkatsu-tei was established in 1973. It is located in Hakone, and offers dishes made with the finest ingredients. They use 100% rice bran oil for frying, and mackerel flakes are used in the dashi (soup stock) to give it a deep flavor. The simmered tofu cutlet is recommended at Tamura Ginkatsu-tei, consisting of tofu sandwiched between juicy minced Japanese pork, which is deep-fried and then simmered in a clay pot. It took a lot of trial and error to come up with its current form. The sweetness of the green onions and onions combined with the broth from the mackerel flakes is very popular. This Hakone restaurant has a calm exterior with a traditional Japanese look and couches are available for customers waiting outside. You could also enjoy your meal in the relaxing atmosphere of the tatami room to experience the traditional Japanese seats. If you have a chance to go sightseeing around Hakone, don't forget to try the tofu at Tamura Ginkatsu-tei.
Tamura Ginkatsu-tei Phone Number0460-82-1440
Sunday: 11:00 AM - 02:30 PM, 05:00 PM - 07:00 PM
Monday: 11:00 AM - 02:30 PM, 05:00 PM - 07:00 PM
Tuesday: 11:00 AM - 02:30 PM
Thursday: 11:00 AM - 02:30 PM, 05:00 PM - 07:00 PM
Friday: 11:00 AM - 02:30 PM, 05:00 PM - 07:00 PM
Saturday: 11:00 AM - 02:30 PM, 05:00 PM - 07:00 PM
Tamura Ginkatsu-tei Address1300-739 Gōra, Hakone, Ashigarashimo District, Kanagawa 250-0408, Japan
Nestled below the bustling city of Tokyo, Kanagawa Prefecture is as diverse in its environment as its food is delicious; Kanagawa offers Chinese street food and craft beer in Yokohama and fresh seafood from Kamakura and Enoshima, as well as natural beauty and mountainous produce in the hot spring town of Hakone near the base of Mount Fuji.
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