Tomidori

Tomidori is a celebrated yakitori restaurant located in the charming area of Hashihama, Imabari, Ehime. Known for its authentic grilled chicken skewers, Tomidori has been a staple in the community since it opened its doors in 1974. As it approaches its 50th anniversary, the restaurant continues to delight patrons with its traditional cooking techniques and warm hospitality. The menu at Tomidori is a testament to the art of yakitori, featuring dishes such as homemade tsukune (chicken meatballs), chicken sashimi, and grilled chicken skin. The chef's expertise is evident in the delicate balance of flavors achieved through teriyaki sauce glazing and simple salt and pepper seasoning. Diners can also enjoy unique offerings like stuffed green peppers and chicken liver with green onions, as well as meat-wrapped shimeji and enoki mushrooms. Tomidori offers a no-menu experience, where guests are encouraged to trust the chef's recommendations. This personalized approach allows diners to savor the freshest ingredients and the chef's creative flair. Additionally, patrons have the option to bring in their own fish for the chef to prepare, adding a personal touch to their dining experience. The atmosphere at Tomidori is both lively and welcoming, with a friendly staff ready to guide guests through their culinary journey. The restaurant provides both counter and table seating, making it suitable for various dining occasions. Conveniently located with parking available nearby, Tomidori is an ideal destination for those seeking an authentic taste of yakitori in Imabari.