Tonta No Ie

Tonta No Ie is a delightful destination for those seeking authentic Yakiniku (Japanese BBQ) cuisine in Gifu. This cozy restaurant is renowned for its specialty dishes, including the Negi Shio Beef Tongue and Horumon platters, which offer a delectable variety of meats such as beef tongue, kalbi (short ribs), sirloin, offal, and pork belly. Complementing the main dishes are side offerings like vegetable salad, salted cabbage, assorted kimchi, and miso soup, ensuring a well-rounded dining experience. Located at 2-chōme-12-5 Usaminami, Gifu, Tonta No Ie is conveniently situated along National Route 21, near the Gifu University Bypass. The restaurant provides parking space for about two cars, making it accessible for those traveling by vehicle. The ambiance at Tonta No Ie is both cozy and inviting, featuring five tatami seating areas that create a traditional yet comfortable setting. The clean and well-maintained environment, coupled with good ventilation, ensures a pleasant dining experience. The calm atmosphere makes it an ideal spot for intimate gatherings or casual outings with friends and family. The staff at Tonta No Ie are known for their friendliness and attentiveness, enhancing the overall dining experience. Reservations are required for the course menu, allowing the team to provide personalized service to each guest. The restaurant also offers all-you-can-drink options and allows diners to choose their preferred seasoning, whether it be tare (sauce), salt, or miso. Open until 2 AM, with last orders at 1 AM, Tonta No Ie caters to late-night diners. The restaurant accepts various payment methods, including credit cards, PayPay, and d-payment, ensuring convenience for all guests.