Toriharu

Toriharu is a delightful dining destination located in the heart of Sapporo, specifically in the Nishi Ward near the JR Kotoni Station. Known for its authentic Japanese flavors, Toriharu specializes in yakitori, izakaya-style dishes, and oden, offering a diverse menu that caters to both traditional and modern palates. The restaurant's menu is a celebration of Japanese culinary art, featuring expertly grilled yakitori skewers, including popular options like negima, which combines tender chicken with green onions. Guests can also enjoy reba, a flavorful beef liver dish, and horumon-yaki, a savory stir-fried large intestine. For those seeking something unique, the yaki onigiri and stuffed green peppers with meat miso are must-tries. The ambiance at Toriharu is warm and inviting, with a cozy wooden counter setting that enhances the dining experience. The friendly and attentive staff ensure that every visit is memorable, making reservations a recommended choice for those planning to dine here. Adding to its charm, Toriharu offers a refreshing frozen lemon sour made with pesticide-free lemons from Hiroshima Prefecture, a popular choice among young patrons. Whether you're a local or a visitor, Toriharu promises a delightful culinary journey in the vibrant city of Sapporo.