Ushi San
Discover Ushi San in Nagoya's Sakae for exquisite yakiniku, where artful grilling meets a cozy ambiance ideal for evening gatherings.
Restaurant Details
**Simplified Chinese Description:** Nestled in the vibrant heart of Nagoya's Sakae district, discover Ushi San, a premier destination for authentic yakiniku experiences. Renowned for its perfectly grilled meats, the restaurant offers an array of barbecue delights, including tender beef tongue and flavorful skirt steaks. The menu, crafted by a skilled chef with years of experience, showcases seasonal ingredients alongside traditional and modern techniques, ensuring every dish tantalizes the palate. With its modern yet warm interior, Ushi San provides an inviting atmosphere suitable for casual gatherings and special occasions alike.
**Traditional Chinese Description:** 在热闹的名古屋荣区中心，您会发现Ushi San餐厅——日式烧烤的首选目的地。餐厅因其完美烤制的各种肉类而闻名，提供如嫩滑牛舌及风味十足的腹部牛排等烧烤美味。菜单由经验丰富的厨师精心打造，结合季节性食材与传统及现代烹饪手法，确保每道菜品均令人回味无穷。Ushi San温馨现代的室内设计，打造出了适合休闲聚会及特殊庆祝场合的氛围。
**Simplified Chinese Tagline:** Experience the finest yakiniku flavors at Ushi San in Nagoya's Sakae, where expertly grilled meats meet a modern and inviting setting.
**Traditional Chinese Tagline:** 在名古屋荣区的Ushi San，品味最优质的日式烧烤，完美烤制的肉类与现代友好的环境相得益彰。
Ushi San Phone Number
Ushi San Business Days
Ushi San Address
Sumiyoshi Building 1F B Room, 3-11-16 Sakae, Naka-ku, Nagoya, Aichi 460-0008
Ushi San Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Home to the economic powerhouse and port city of Nagoya, Aichi Prefecture backs onto mountainous landscapes that overlook the two peninsulas surrounding Mikawa Bay and famously fuels its hard-working people with miso, complimentary breakfasts, and more miso.
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10 meals
COURSE MENUYakiniku Gyu-Bei (Sakae Honten)
Perhaps no other restaurant takes its wagyu beef as seriously as Yakiniku Gyu-Bei, which measures not just the thickness of every cut of its A5-grade Japanese kuroge wagyu black beef down to the millimeter, but even the angle at which it is sliced.
SEAT RESERVATIONSetsugekka Tanaka Satoru
Named after its founder, a wagyu beef connoisseur responsible for opening over 20 wagyu restaurants across the country, this Nagoya restaurant offers only the finest wagyu beef to guests: Kobe beef exclusively from Hyogo Prefecture.
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SEAT RESERVATIONGYU ZANMAI Meito Hikiyama Branch
Enjoy award-winning Yakiniku in Meito Ward, Nagoya. Known for its delectable Hida beef and superb service. Close to Kitayama Station, perfect for family gatherings.