Wafu Dining Yaebishi

Nestled within the serene surroundings of Miyako Island Tokyu Hotel & Resorts in Okinawa, Wafu Dining Yaebishi offers a delightful culinary journey through Okinawan and Japanese cuisines. This restaurant is renowned for its authentic dishes that highlight the rich flavors of the region. Guests can savor specialties such as sea grapes, goya champuru, and the exquisite Miyako beef shabu-shabu. The menu also features unique offerings like grilled fish with shikwasa miso and tempura with shrimp and island vegetables. The dining experience at Wafu Dining Yaebishi is enhanced by the traditional cooking technique of using a kamado, a Japanese pot, to prepare rice, adding a distinct touch to the meals. The restaurant's chic and calming atmosphere makes it an ideal spot for couples and older guests seeking a tranquil dining experience. On select nights, the ambiance is further enriched by live performances of Okinawan folk music, featuring the enchanting sounds of the sanshin. Located in the heart of Miyakojima, the restaurant provides easy access for guests staying at the hotel, with priority seating available. The attentive service ensures a memorable dining experience, whether you choose from the a la carte menu or indulge in a course meal. Wafu Dining Yaebishi is a perfect blend of culinary artistry and serene ambiance, making it a must-visit destination for those exploring Okinawa.