Wasan Obiya Kansuke
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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Washoku (Traditional Japanese), Seafood, Izakaya Bar
Average cost
Lunch: US$9.78
Dinner: US$29.36
Location
Cuisine
Washoku (Traditional Japanese), Seafood, Izakaya Bar
Average cost
Lunch: US$9.78
Dinner: US$29.36
US$9.78 per reservation
Guest
Adult x1
Date
Add dates
Time
Add times
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Nestled in the heart of Kochi, Wasan Obiya Kansuke offers an unforgettable dining experience that takes you on a culinary journey through traditional and innovative Japanese flavors. With the vibrant local market serving as its pantry, the restaurant crafts each dish with fresh, seasonal ingredients that showcase the best of Kochi's offerings.
Famed for its exquisite shiso-wrapped gyoza and delicately seared bonito, Wasan Obiya Kansuke introduces diners to the symphony of tastes and textures distinctive to the region. The chefs employ time-honored techniques, lending authenticity to every bite while infusing dishes with creative twists that surprise and delight the palate.
Located conveniently in the lively Ozaki neighborhood, the restaurant is a stone's throw away from iconic landmarks, making it a perfect pitstop for both locals and tourists. Step into Wasan Obiya Kansuke and find yourself enveloped by a warm ambiance that effortlessly blends minimalistic decor with traditional Japanese aesthetics.
Under the guidance of a passionate head chef, the culinary team at Wasan Obiya Kansuke strives to deliver exceptional service, ensuring every guest feels welcomed and well-attended. Their commitment to excellence has earned them rave reviews and a loyal following among both locals and visitors.
Whether you are seeking a cozy spot for a romantic dinner or a vibrant setting for a gathering with friends, Wasan Obiya Kansuke adapts to every occasion, offering an impeccable dining experience that leaves a lasting impression.
TUE
27
Today
Lunch
11.30 -
2.00 PM
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.00 -
10.00 PM
10.00 PM
5:00 PM - 10:00 PM
WED
28
Lunch
11.30 -
2.00 PM
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.00 -
10.00 PM
10.00 PM
5:00 PM - 10:00 PM
THU
29
Lunch
11.30 -
2.00 PM
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.00 -
10.00 PM
10.00 PM
5:00 PM - 10:00 PM
FRI
30
Lunch
11.30 -
2.00 PM
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.00 -
10.00 PM
10.00 PM
5:00 PM - 10:00 PM
SAT
31
Lunch
11.30 -
2.00 PM
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.00 -
10.00 PM
10.00 PM
5:00 PM - 10:00 PM
SUN
01
Lunch
11.30 -
2.30 PM
2.30 PM
11:30 AM - 2:30 PM
Dinner
5.00 -
8.00 PM
8.00 PM
5:00 PM - 8:00 PM
MON
02
Closed
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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