Best Restaurants in Kochi(88)
Izariya
Go back in time during a meal at one of the few places serving original Tosa cuisine.

Minka Oniwa
Discover the hidden gem of Kochi, Minka Oniwa, an award-winning Izakaya offering savory Japanese cuisine in a serene garden setting, with a focus on local seafood and hotpots.

Rakuda Bettei
Experience authentic Izakaya dining at Rakuda Bettei in Kochi, located by the Richmond Hotel. Known for its straw-grilled bonito and Tosa cuisine. A must-visit local gem. Izakaya.

Tosa Ryori Sushi Ichi
Authentic Shimanto sushi delights await you at Tosa Ryori Sushi Ichi. Find local specialties like Shimanto unagi on Nakamuraohashidori. A charming gem!

Bitter Fruit
Bitter Fruit in Kochi redefines elegance with exquisite rum and tequila cocktails, offering stunning city views near Hasuikemachi-dori Station.

Tenka Aji Tosa Doro Branch
Delight in premier Yakiniku at Tenka Aji Tosa Doro in Kochi, where delicious beef meets a welcoming atmosphere. Located on Tosa Road for accessible family dining.

Sumibi Yaki Kochi Horumon
Savor Japanese BBQ excellence at Sumibi Yaki Kochi Horumon in Kochi. Experience authentic horumon grilling and Jingisukan in a warm tavern setting.

Susaki Uogashi Uotaka Hanare
Susaki Uogashi Uotaka Hanare, located in Kochi, excels in Izakaya, Seafood, and Yakitori. Experience exquisite seared bonito in a genuine local setting.

Gyeongbokgung
Gyeongbokgung in Nankoku delivers authentic Korean cuisine with its signature stone-grilled bibimbap, set amid charming Korean-style decor in Kochi.

Kawatake
Kawatake in Kochi offers authentic Japanese cuisine, specializing in Tosa dishes like bonito tataki. Located in Nijudaimachi, it ensures a memorable dining experience.

Sushiro Kochi Asakura Branch
Experience Sushiro Kochi Asakura, where tradition meets modern flair. Enjoy sushi by Fuji Grand that's both unique and appetizing, in a lively setting.

Ryoma Warayaki Sakanaya Dojo Kochi Obiyacho Branch
Discover Ryoma Warayaki Sakanaya Dojo, an izakaya in Kochi's Obiyamachi, renowned for warayaki-style bonito and seafood specialties. Experience authentic Kochi flavors.

Unagiya Kitamoto Main Branch
Unagiya Kitamoto in Kochi is praised for its succulent unagi dishes, conveniently located near Kochi Airport. Experience genuine Japanese flavors!

Sakaba Kameji
Discover Sakaba Kameji in Kochi's Hirome Market, renowned for its unique bonito dishes and vibrant izakaya ambiance.

Izakaya Rakuda
Discover authentic izakaya and regional cuisine at Izakaya Rakuda in Kochi City's Obiyamachi. Enjoy award-winning yakitori and signature bonito tataki.

Ooi
Located in Kochi, Ooi brings authentic izakaya-style dining close to Kochi Station, spotlighting fresh sashimi and irresistible obanzai.

Tosa Rokkonn
Discover the harmonious blend of Kochi's ingredients with Kyoto cuisine at Tosa Rokkonn, located near Tosayamadachō Station. Enjoy exquisite izakaya offerings.

Getsurin.
Revel in Getsurin's creative Japanese delights in Kochi's Obiyamachi, featuring innovative tofu dishes and famous seared bonito, set in intimate tatami rooms.

Ekimae No Rakuda
Savor Izakaya seafood specialties at Ekimae No Rakuda, steps from Kochi Station in JR Clement Inn. Signature straw-grilled bonito tataki!

Shizen Cafe En No Shita
Indulge in a delightful fusion of cafe, pasta, and curry in the heart of Kochi at Shizen Cafe En No Shita. Taste signature omelet rice near Kochi landmarks.

Onnoji
Onnoji in Kochi is known for its izakaya setting, fresh bonito, and regional seafood, offering a cozy and traditional dining atmosphere. Focus keyword: Izakaya.

Sangokushi
Experience Kochi's vibrant izakaya style at Sangokushi, famous for its budget-friendly drinks and local specialties near Otemae Park.

Nishimura Branch
In Kochi's Kazurashima, Nishimura celebrates the region's bounty with standout bonito and seafood dishes, all in a cozy traditional setting.

Izakaya Yoichi
Izakaya Yoichi in Kochi serves signature seared bonito, fresh local seafood in a cozy setting near Hirome Market, with excellent service.

Japanese Cuisine Shimomoto
Experience Shimomoto in Kochi's Shinhonmachi, renowned for its delicious sea bream broth ramen and innovative bonito Bolognese, blending tradition with creativity.

Unagiya Seiro
Unagiya Seiro serves delicious Kansai-style grilled eel in a welcoming atmosphere near Kochi Castle.

Aizen
Aizen, near Den-tetsu Terminal in Kochi, offers Japanese cuisine with straw-grilled bonito, showcasing seasonal dishes in an elegant setting.

Kuroshio Goushou Harimaya Soutoku
Delight in regional Izakaya flavors at Kochi's Kuroshio Goushou Harimaya Soutoku, famous for its iconic bonito tataki near the historic Harimaya Bridge.

Located in the sun-soaked south of Shikoku Island, Kochi is a prefecture with a slower pace of life. With breathtaking nature in the highlands and beautiful beaches on the coast, there’s plenty to love about this corner of Japan — not least the food!
The capital city of the same name is a regional hotspot for everything from traditional Japanese fine dining to mouthwatering Kochi street food. Seafood is the main draw here, as the ports bring in arguably the best tuna, sardines, and bonito in the country. You’ll find these served up with delicious Japanese citrus fruits and local noodles for some unbeatable summer flavors.
However, there are all sorts of gastronomic treats here all year round. With byFood’s range of Kochi restaurants, you have access to the cream of the crop on the local culinary scene. Once you’ve chosen the place for you, reserving your spot is as easy as just a few clicks!