Yachiyo Main Branch

Yachiyo Main Branch in Kushiro, Hokkaido, is a culinary gem known for its exquisite sushi, seafood, and unagi (eel) dishes. This restaurant offers a luxurious and clean interior, providing a perfect setting for both intimate dining and larger gatherings. With counter seating for about ten, table seats, and spacious private rooms with tatami seating, Yachiyo Main Branch caters to various dining preferences. The menu features a delightful array of dishes, including an assorted sashimi platter, deep-fried Hanazaki crab, and the signature unaju, which is grilled eel served over rice. Seafood lovers will appreciate the seasonal sea urchin from Eastern Hokkaido and large raw oysters from Akkeshi. The restaurant also offers unique dishes like sea urchin shabu-shabu and tofu skewers. Located in the heart of Kushiro, Yachiyo Main Branch is easily accessible and is renowned for its high-quality seafood sourced locally. The friendly and helpful waiting staff ensure an impeccable dining experience, even though the menu is only available in Japanese. For those who enjoy pairing their meals with drinks, the restaurant offers a selection of local sake that complements the flavors of the dishes perfectly. Whether you're a local or a visitor, Yachiyo Main Branch promises a memorable dining experience with its exceptional cuisine and warm hospitality.