Yakiniku Horumon Kagiya Mitsudera Branch
Experience premium skirt steak and beef tongue in the heart of Shinsaibashi.
Restaurant Details
Nestled in the vibrant district of Shinsaibashi in Osaka, Yakiniku Horumon Kagiya promises an authentic dining experience for lovers of Japanese grilled Yakiniku and offal. With its prime location, easily accessible from Namba and Shinsaibashi stations, it stands out as a top culinary destination.
Renowned for the authenticity of its dishes, Kagiya offers high-quality cuts of meat at irresistible prices. The menu features standout items such as thick-sliced beef tongue and delectable premium skirt steak, satisfying both seasoned enthusiasts and first-time tasters alike. Diners consistently praise the fresh, rich textures of the meats, culminating in a sublime grilling experience.
The inviting ambiance, complemented by a stylish contemporary interior, is ideal for gatherings with friends or intimate dinners. Friendly, efficient service ensures a pleasurable visit each time.
Guided by skilled chefs, Kagiya takes pride in its brisket-prepared yakiniku, maintaining intrinsic flavors while enhancing textures through expert grilling. The restaurant caters to various preferences with offerings that ignite curiosity in even the most daring palate.
With the tangy flavor of grilled liver and the richness of beef combined with egg, this award-winning spot in Shinsaibashi guarantees gratifying meals that leave patrons eager to return.
Yakiniku Horumon Kagiya Mitsudera Branch Phone Number
Yakiniku Horumon Kagiya Mitsudera Branch Business Days
Yakiniku Horumon Kagiya Mitsudera Branch Address
1F, 2-3-2 Shinsaibashisuji, Chuo-ku, Osaka 542-0085
Yakiniku Horumon Kagiya Mitsudera Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.
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10 meals
SEAT RESERVATIONMatasaburo
Aged meat is a popular technique used by many, but few do it quite like this aging-specialty restaurant in Osaka.
COURSE MENUKitashinchi Harami Hozenji
Located next to Hozenji Temple, this yakiniku restaurant in Osaka’s popular Namba shopping district serves extremely rare varieties of “phantom wagyu”, prepared with luxurious ingredients like caviar and truffle dressing.
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