Osaka Yakiniku Restaurants(8)
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COURSE MENU
OSAKA
Yakiniku GyuuGyuu Shinsaibashi
From three types of beef served in an attache case, to a teetering Jenga tower of the finest wagyu, Yakiniku GyuGyu Shinsaibashi’s presentation is second to none. But the beef here doesn’t just look good — it’s an experience for the tastebuds too.
Dinner: ¥10,000-25,000
COURSE MENU
OSAKA
Wagyu Kappo Toraichi
Plenty of elegant little surprises await guests at this rough-hewn, parkside yakiniku-ya, where fine wagyu beef is a given, but flourishes of grace elevate every dish. Tuck into rich stews, A5 wagyu, and specially selected wines.
Lunch: ¥15,000-15,000
Dinner: ¥30,000-30,000
COURSE MENU
OSAKA
Yakiniku Toraji Hilton Plaza Osaka (West)
Enjoy both quality and quantity here at this yakiniku restaurant in the west wing of luxury shopping complex Hilton Plaza Osaka. Every cut of beef here is gorgeously marbled and cut thick for maximum enjoyment of both flavor and texture.
Dinner: ¥20,000-25,000
COURSE MENU
OSAKA
Kitashinchi Yakiniku Kiraku
Offering up plates of exquisitely marbled wagyu in every cut imaginable, Yakiniku Kiraku invites its guests to freely enjoy their time. The savory scent of grilling steak and excited voices of clientele speak to its popularity and flavor.
Dinner: ¥10,000-20,000
SEAT RESERVATION
OSAKA
Namahorumondokoroosamuchan
Boost your vitality with beef dishes served up by a cheery mad scientist of meat.
Dinner: ¥15,000-20,000
COURSE MENU
OSAKA
Sandaime Wakihiko Shouten
This exclusive, members-only yakiniku restaurant can only be accessed as a guest of a member, or by booking on byFood. A new type of yakiniku restaurant, they serve their meat without alcohol to allow guests to enjoy the pure taste of yakiniku.
Dinner: ¥15,000-20,000
SEAT RESERVATION
OSAKA
Junimatsu Rokuzaemon
A surprising find in the suburbs of Osaka awaits to delight guests with excellent wagyu beef and thoughtful touches for fun and family. Settle into the impressive wooden interior to experience courtesy and cuisine like nowhere else.
Dinner: ¥12,000-18,000
SEAT RESERVATION
OSAKA
Matasaburo
Aged meat is a popular technique used by many, but few do it quite like this aging-specialty restaurant in Osaka.
Lunch: ¥1,000-5,000
Dinner: ¥10,000-15,000
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