Yakitori Kaiseki Sumitora Hanare

Yakitori Kaiseki Sumitora Hanare offers a delightful culinary journey through traditional Japanese cuisine, specializing in yakitori and mizutaki. Located conveniently in the basement of the Oriental Hotel Fukuoka Hakata Station, it's just a short two-minute stroll from the Chikushi exit of Hakata Station, making it easily accessible for both locals and travelers. The restaurant is renowned for its expertly crafted yakitori, featuring a variety of chicken parts such as tsukune, chicken neck, and liver, all grilled to perfection over charcoal. This technique enhances the natural flavors and juiciness of the chicken. Another highlight is the mizutaki hot pot, a comforting dish with a clear amber broth that showcases rich chicken flavors, complemented by assorted vegetables and chicken cuts. For those who prefer seafood, the sashimi options, including fresh squid and amberjack in sesame sauce, are a must-try. The ambiance at Yakitori Kaiseki Sumitora Hanare is calm and serene, with a Japanese-modern design featuring wood and indirect lighting. Private rooms are available, providing an intimate setting for special occasions or business meetings. The welcoming staff, proficient in English, ensure a smooth dining experience with the help of a translator and a QR code menu available in English and Korean. Families will appreciate the kids-friendly environment, and the restaurant's popularity means reservations are recommended. Whether you're a local or a visitor, Yakitori Kaiseki Sumitora Hanare promises an unforgettable dining experience in the heart of Fukuoka.