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Yamadaya

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Summary
Restaurant Details
Restaurant Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Fugu / Crab / Other Seafood
Average cost
Dinner: ¥30,000 - ¥39,999
Other
Pescetarian
This is hands-down the most prestigious pufferfish brand in all of Tokyo, with five Michelin stars across two branches.
Two MICHELIN Stars:
Excellent cooking, worth a detour!
Restaurant Details
This is the Tokyo branch of the most famous pufferfish ryotei in Kyushu, located in Oita Prefecture. The original is over 100 years old, and is in the hands of a third generation of owners. While their home branch holds three Michelin stars, the Tokyo outlet boasts a still extremely impressive two. Yamadaya Tokyo lends its menu, decorations, and service style from its parent restaurant, and even serves the same fish caught from the strip of sea between Kyushu and Shikoku. The most striking form it’s presented in is perhaps the thin slices of blowfish sashimi, fanned out on the plate to resemble a chrysanthemum. The zosui rice soup is also one to look forward to, made with a jelly of boiled fish bones, head, and tail — a historic recipe not commonly seen nowadays. From May to June they also serve a special Shiroshita flounder set course menu with a unique range of dishes.
Yamadaya Phone Number
03-3499-5501
Yamadaya Business Days
Sunday
Closed
Monday
06:00 PM
11:00 PM
Tuesday
06:00 PM
11:00 PM
Wednesday
06:00 PM
11:00 PM
Thursday
06:00 PM
11:00 PM
Friday
06:00 PM
11:00 PM
Saturday
06:00 PM
11:00 PM
Yamadaya Address
FLEG Nishiazabu BA, 4-11-14 Nishiazabu, Minato City, Tokyo, 106-0031, Japan
Yamadaya Cancellation Policy
Free cancellation up to 1 week prior
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Restaurant location
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October
2023
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INSTANT RESERVATION
¥ 2,000
reservation fee per guest*
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*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
For each guest that dines at this restaurant, byFood will donate
10 meals