Yamato

Yamato is a delightful culinary destination located in the serene town of Susono, Shizuoka. Known for its exquisite sushi and seafood offerings, this restaurant provides an authentic Japanese dining experience that is both traditional and innovative. The menu features a variety of dishes, including the special sushi made with hon maguro, additive-free sea urchin, kodomori kombu, and salmon roe, as well as grilled sablefish marinated in Saikyo miso and grilled sardine with liver soy sauce. The chef at Yamato brings a wealth of experience, having honed his skills over 15 years at the renowned Sushi Kiyo in Tsukiji. This expertise is evident in the meticulous preparation and presentation of each dish, showcasing the finest techniques in grilling, simmering, and sushi preparation. Situated within walking distance of the station, Yamato is easily accessible for both locals and visitors. The restaurant offers a clean and calming atmosphere, with options for tatami room seating or table seating, making it suitable for family gatherings or intimate dinners. The friendly and engaging chef, along with the attentive service, ensures a memorable dining experience. Yamato also caters to pescetarian diets with its seafood-centered menu, and it offers a selection of local sake to complement the dishes. With its child-friendly environment and convenient parking options, Yamato is a perfect choice for those seeking a genuine taste of Japanese cuisine in Shizuoka.