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Yoshizawa

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Summary
Restaurant Details
Restaurant Location
Reviews
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Lunch: ¥6,000-7,999 - Dinner: ¥15,000-19,999
Appreciate the authentic beauty and flavors of traditional Japanese cuisine through each dish.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Restaurant Details
More like an artisan's workshop rather than a Japanese restaurant, Yoshizawa enriches the dining experience with a unique concept. This restaurant offers three types of menu: Hashiri, the flavor of the first catch of the season; Shun, the peak flavor of the season; and Nagori, the flavor of the past season. The dishes combine to tell the tale of the natural world of Japan and the changes of the season throughout the year. Basing the restaurant's concept on that idea, the chef carefully selects the seasonal condiments and ingredients that fall under each category. Unlike others, Yoshizawa prepares seasonal course meals with ingredients from not only the local city but all across the country. Constantly brainstorming and executing various new ways of preparing these ingredients, the chef is always exploring further possibilities of his kaiseki cuisine. With a one-of-a-kind concept along with incredible craftsmanship on the part of the chef, a trip to Yoshizawa is always a magical one.
Yoshizawa Phone Number
050-3196-8055
Business Hours
Sunday: 11:30 AM - 02:30 PM, 06:00 PM - 09:00 PM
Monday: 11:30 AM - 02:30 PM, 06:00 PM - 09:00 PM
Tuesday: 11:30 AM - 02:30 PM, 06:00 PM - 09:00 PM
Thursday: 11:30 AM - 02:30 PM, 06:00 PM - 09:00 PM
Friday: 11:30 AM - 02:30 PM, 06:00 PM - 09:00 PM
Saturday: 11:30 AM - 02:30 PM, 06:00 PM - 09:00 PM
Holidays
Wednesday
Yoshizawa Address
1-13-8 Ginza, Chuo City, Tokyo 104-0061, Japan
Yoshizawa Cancellation Policy
Free cancellation up to 1 week prior
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Restaurant location
Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
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Image source: ホットペッパー グルメ
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August
2022
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¥ 2,000
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For each guest that dines at this restaurant, byFood will donate
10 meals