Japonya Japon Sakesi Yemek Pişirme Dersleri

Lots of fun and great hosts. I highly recommend. Great location near the scramble as well.

Great. Lovely young fellow leading class.

Amazing experience. Both of the guys who guided us through the class were incredibly kind, skilled, knowledgeable and truly professional, and so was the whole staff. They made everything easy and fun from start to finish. And the lunch we made was most likely the best lunch of my life. Highly recommended.

Super fun class. Very hands on experience and the instructors were very fun. They made the experience enjoyable and went through the process step by step. And the ramen and gyoza were both really good. All four of us in our party left very full. Definitely recommend this class.

We had the best time. It felt just like we were cooking with family and the food was delicious. We now have new items for our japan shopping list and some delicious foods to make when we get home. Thank you so much Emi for a great last afternoon in tokyo.

Emi was a very welcoming host, we came as a family of 6 and everyone enjoyed their time! Definitely a unique experience I would recommend others to try! And also, the meal was delicious :)

Awesome food and learned a ton about sake!

I highly recommend this class. It was extremely fun and cozy. The experience was relaxing and delicious. Emi is very kind and friendly. She is very good at accommodating to your tastes and all her instructions are very helpful. It really felt like you are visiting a nice aunt and cooking a nice home cook meal with her.

Momo-san is an incredibly passionate hostess. Along with homemade takoyaki, you can try different types of nihonshu and perhaps discover your favourite flavour. I certainly enjoyed it very much and can highly recommend the experience. ありがとうございました。とても美味しかったです。

Really enjoyed Emi's class. My 12 year old daughter and I made udon, tempura, and gyoza. The instructions were easy to follow and Emi's communication was clear and friendly. We will be back again next time we are in Tokyo!

We had a wonderful time learning how to make ramen and gyoza. the food was delicious and we learned a lot. Can’t wait to try it at home

Emi was wonderful. The food was great. Well with the experience. The okonomiyaki were the highlight.