Kyoto 料理教室

加入京都的日式家庭烹飪課程,從專家廚師那裡學習正宗食譜。
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京都料理課:與專業廚師一起製作素食壽司

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日本料理烹飪之旅:來做京都照燒雞肉

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量身定製之旅
找不到您要找的東西?我們可以爲您定製美食體驗或行程。
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最新評價
byFood 用戶的真實評價。
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Anja Kownatzki
Midori sensei is a wonderful host! I learned the key facts about Tonkatsu and can't wait to try it at home. The instructions were so helpful: Many thanks again for the great evening! I really recommend this cooking class if you would like to learn about a dish that is also super popular in Japan just as Ramen! 😃
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日本料理烹飪之旅:一起製作美味的日式炸豬排
十月 26, 2026
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Petrone Mendez
Yuka showed us how to cook different Japanese meals. Super clean and organized. We loved it and would come back any time :)Thanks a lot Yuka :)
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京都和食烹飪課程:體驗傳統日本美食
十月 12, 2026
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Jan Visser
Brilliant! Very manageable ramen with easy to get ingredients. Exactly what I was hoping for.
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在京都親手製作原創拉麪和餃子
九月 24, 2026
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Aya
I never knew Kichi Kichi Omurice had a class until I found out through byFood and when I tell you that I RAN to sign up, I’m not kidding. It was so worth it! Chef Motokichi is a great mentor and teacher and so inspirational. To not only be in the company of someone who is a master of his craft but to also be able to learn from him is a dream. I can’t wait to hopefully be able to go again and to report how I’ve been practicing what he taught me at home~
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京都Kichi Kichi歐姆蛋飯大師班:與歐姆蛋飯之王共創美味
九月 10, 2026
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Kyungmin
I had an amazing experience with Motokichi-san. At first I was very nervous since I don't have much cooking experience, but soon I noticed that worry was unnecessary. He taught us in a very entertaining and easy-to-learn way even by wasting literally a carton of eggs... At the end one of our friends were able to make the very definition of "Omu rice" that melts down with a slight knife cut! I would absolutely recommend this experience to those who visit Kyoto
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京都Kichi Kichi歐姆蛋飯大師班:與歐姆蛋飯之王共創美味
九月 10, 2026
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Julie Falconer
Excellent! Timings were great and had a lovely lunch at the end. Catered for gluten free really well so highly recommend for people with allergies etc. We had two female chefs whose English was very good and who taught us all brilliantly by demo and then you copy! Highly recommend 😊
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京都便當製作課程
九月 09, 2026
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Kimpe
This experience was worth it, we learned some new things about different kinds of soy sauce, Music products and vinegar. You can bring it into real practise while you make your own dinner with real hands-on tips and tricks from Marie! She is a lovely woman who shows her Passion for the Japanse cuisine with you and helps you out with all your questions, you get invited into her home for a true feast of Japanse food that you will love. I'm definitly going to try out some of the recipes she gave us to try and infuse them in a western-style cooking. Thank you Marie dor the experience it was a lot of Fun!
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京都一汁五菜發酵料理體驗,專家帶領,盡享美味
九月 01, 2026
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Ariyo
Kichi Kichi’s Lesson was hands on and incredibly fun. We were able to make and enjoy our own omelet. I can’t wait to make it for my kids. The chef’s energy was out of this world.
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京都Kichi Kichi歐姆蛋飯大師班:與歐姆蛋飯之王共創美味
八月 28, 2026
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Nabilah Ayunni
Value for money and lovely experience! We managed to experience making different types of wagashi as well as experience making and drinking matcha while having our Wagashi! This workshop is muslim friendly as they do not contain animal based or alcoholic ingredients. Recommended. Thank you for a lovely experience!
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京都中心傳統和菓子製作與茶道體驗
八月 24, 2026
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Naomi
I had such a wonderful time joining the Kichi Kichi Omurice Experience. It was really special to learn directly from such an iconic omurice chef in person and the experience was both fun and educational. He was very friendly, entertaining, and knowledgeable, so the whole atmosphere felt warm and memorable.I also felt like I learned useful tips that I could actually try again at home. When I made omurice afterwards, my omelette already turned out better than before! The T-shirt was also a lovely souvenir and made the experience feel even more special. Overall, I think it’s a very unique and memorable experience for anyone who loves Japanese food and wants to learn more than just the basic recipe. It was fun, personal, and something I’ll definitely remember.
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京都Kichi Kichi歐姆蛋飯大師班:與歐姆蛋飯之王共創美味
八月 12, 2026
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Rebeka Katagiri
When talking about omurice, it's always easy to think of kichikichi, especially when researching Japanese foods that you have to try when traveling to Japan. Being able to practice and learn from the master of omurice is a tremendous and rewarding honor. We had a very detailed explanation of everything beforehand, but making our own omurice was a very fun and a unique experience. If you're thinking of doing it, I would definitely do it again because it was worth every memory.
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京都Kichi Kichi歐姆蛋飯大師班:與歐姆蛋飯之王共創美味
八月 07, 2026
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Max Masato
I had an amazing experience! The chef was incredibly friendly and welcoming, and the omurice was absolutely perfect. Host Motokichi chef made the experience truly unforgettable. He shared so many interesting stories, and the meal was unlike anything we've had before. If you're visiting Kyoto, this is an absolute must-do. Highly recommended! I had an amazing experience! The chef was incredibly friendly and welcoming, and the omurice was absolutely perfect. Host Motokichi chef made the experience truly unforgettable. He shared so many interesting stories, and the meal was unlike anything we've had before. If you're visiting Kyoto, this is an absolute must-do. Highly recommended!
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京都Kichi Kichi歐姆蛋飯大師班:與歐姆蛋飯之王共創美味
七月 24, 2026
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在京都探索日本家庭烹飪的藝術

走進京都的核心,揭開日式家庭烹飪的秘密,通過設計精美的課程提高您的烹飪技能。這些課程對於初學者和美食愛好者來說都是一個深入了解日本料理豐富文化的完美方式。在以傳統遺產和精湛烹飪技藝聞名的城市京都寧靜的背景下,您將學習如何準備日本家庭的主食菜餚。從微妙的味道平衡到細緻的準備技術,這些體驗將豐富您對日式家庭烹飪的理解和欣賞。

與經驗豐富的教師進行動手學習

由經驗豐富且熱衷於教學的教師指導,每個烹飪課程都提供了一種動手參與掌握日式家庭烹飪的方法。您將從了解構成日本料理基礎的基本食材開始,例如高湯、醬油、味噌等。在繼續學習的過程中,您將學習如何製作日本最受歡迎的一些菜餚。無論是藝術性壽司的創作,或是家常拉麵的豐厚風味,還是天婦羅的細膩質感,每門課程都提供您可以在自己廚房中重現的實用知識。這種親密的學習環境確保了個性化的關注和對日本烹飪傳統的寶貴見解。

沉浸在京都的烹飪傳統中

京都不僅僅是一座城市;對於美食愛好者來說,它是一種體驗。以懷石料理而聞名的京都提供了一個獨特的機會讓自己沉浸在日本烹飪中微妙而深刻的哲學中。在這些課程中,您不僅會烹飪,還會探索您所準備的食物的文化意義。沉浸於展示季節性食材和代代相傳傳統烹飪方法的學習旅程中。課程結束時,您將擁有一系列慶祝日式家庭烹飪精髓的食譜和新技能,更重要的是,您將對京都充滿活力的烹飪景觀有更深的聯繫。