美食体验
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最新评价
byFood 用户的真实评价。
Rosemarie BernardoGrimes
We had a great time at the mochi making class. Not only did we learn how to make mochi, Sakura also taught us the history of mochi. We highly recommend this class.
东京世田谷私人和菓子制作体验课
十月 27, 2026
Kym Lilford
We had a very educational and fun time learning to make tofu with Marie. She is a patient teacher and it’s very clear she has a lot of experience! Would highly recommend.
京都手工豆腐制作工作坊:从零开始制作豆腐
十月 27, 2026
Elias Kastenofer
We can absolutely recommend this experience, not only because of the Wagyu Beef tasting, but especially the tour aftward, since Hiroshi is very knowlegable about Kyoto and Japan in general. Thank you for the great experience Hiroshi!
魅力京都:享受美味的烤肉大餐
十月 27, 2026
Angelina Pavlova
Great experience, thank you
福冈桌式茶道体验
十月 27, 2026
Dieter Max Willems
- Good vibes
- detailed explanations
- also for vegetarians
- Nice Location
Thanks for the harmonious day !
那霸私人烹饪课:制作四道冲绳美食
十月 26, 2026
Anja Kownatzki
Midori sensei is a wonderful host! I learned the key facts about Tonkatsu and can't wait to try it at home. The instructions were so helpful: Many thanks again for the great evening!
I really recommend this cooking class if you would like to learn about a dish that is also super popular in Japan just as Ramen! 😃
日本料理烹饪之旅:一起制作美味的日式炸猪排
十月 26, 2026
Johnson
Had such a fun time here! Could not recommend it more. Maybe I'll do it again another time! It's a wonderful place, with such friendly and happy staff, and interesting and delicious food! Thank you!
东京塔附近的私人日式味噌制作工作坊
十月 24, 2026
Jeswant Bice
Enjoyed a fun experience with Ryo trying some food combinations from different convenience stores. Ryo provided lots of information about the different stores and how people use them. It definitely gives you the confidence to use konbinis and know where to buy different items. Highly recommended!
东京便利店秘技之旅:探索日本便利店的魅力
十月 23, 2026
David Sochanek
Thank you so much for your fantastic welcome! Everyone had an amazing experience and loved the delicious ramen. Thank you again for all your help!
东京米其林拉面店幕后之旅
十月 23, 2026
Ming Ein Wang
Have you been eating ramen all of your life and not have a clue how it’s made? If so, I highly recommend signing up and learning all about ramen. The class was both fascinating and informative. Our guide (and store manager) Mitsuyo, gave us a great behind-the-scenes presentation of how they make their Michelin awarded ramen (without giving away any trade secrets, of course). I would have never imagined how much thought and creativity went into what seems like a humble bowl of noodles. They are obsessed with making the best bowl of ramen on planet Earth.
东京米其林拉面店幕后之旅
十月 23, 2026
Raphael Croteau
An absolute 10/10 experience! The Japanese cooking class was incredible, the food was delicious, and the hosts gave us such a warm and pleasant welcome. Highly recommended!
大阪寿司与拉面制作课及茶道体验
十月 21, 2026
Gary Kato
Super fun class. Very hands on experience and the instructors were very fun. They made the experience enjoyable and went through the process step by step. And the ramen and gyoza were both really good. All four of us in our party left very full. Definitely recommend this class.
大阪拉面和饺子课程:亲手烹饪与品尝之旅
十月 18, 2026
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