Aichi Miso Soup Cooking Classes
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Themes
Cherry Blossoms
Couples
Family-friendly
Geisha
Honeymoon
Outdoors
Pet-friendly
Premium
Solo Traveler
Sumo
Team Building
Wellness
Wheelchair Accessible
Language
Arabic
Chinese
English
French
German
Italian
Japanese
Korean
Portuguese
Russian
Spanish
Turkish
Time of day
MorningStarts before 12pm
AfternoonStarts after 12pm
EveningStarts after 5pm
Duration
0-3 hours
3-5 hours
5-7 hours
Full day (7-48 hours)
2 days+
Rating
Dietary restrictions
Gluten-free
Halal
Kosher
Pescetarian
Vegan
Vegetarian
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Latest Reviews
What byFood users are saying.
Uzair Saadat
I was really impressed by this class! It is hard being vegan in Japan so it was nice to learn how many traditional dishes can easily be made vegan! Akiko is such a nice host. Very interesting to learn about all types of vegan sushi that can be made, compared to the Western World versions!
Nagoya Vegan Sushi Class
December 20, 2024
Alicia Townsend
Very delicious food. A great experience. The grandmas were very organized and nice. They met me at the station and walked me through the steps of the recipes. So much fun!
Cute Seasonal Bento Workshop with Japanese Grandma in Nagoya
April 14, 2024
Jason Chan
It was great spending time with Junko as she taught us how to make bento boxes. She was very accommodating and hospitable during our session. She had her helper entertain our kids for a few moments so we can focus on the making the food. The food was delicious and the experience was warm and personal. We truly felt like we were making food with someones grandma. Thanks again Junko!
Cute Seasonal Bento Workshop with Japanese Grandma in Nagoya
March 27, 2024