Otra comida japonesa Restaurantes

Hands down the best wagyu beef (and meal!) I had in Tokyo! We had the whole place for us and the service was even better than the food! They even got us a “thank you” cake at the end of our meal 🥹 11/10! Thank you Jin & YamaP!

Delicious vegetarian fare! We enjoyed our meal and the peaceful ambiance. Staff were kind and very polite.

Amazing experience! Best in Tokyo.

It was a great Experience. Insane Taste, super nice Hosts, even without proper Language Skill we could share some Laughs and Tales. All in all great Evening.

Beautiful restaurant and some of the best vegan food in Tokyo.

The food was amazing! The depth of flavor and quality of each dish, tickled all of the senses and gave us a great experience! The Chef is so talented and his staff was very kind and attentive. Can’t wait to experience this restaurant again!

Amazing dinner The food was insane . The steak was the best we ever had by far Great service and all dishes were excellent! Strongly recommend After 10 day trip in tokyo and Kyoto, I can easily say this was the best one restaurant (all of them were great , but this was wow)

We enjoyed the multi course meal and each course was well thought out and flavorful.

An absolutely incredible culinary experience. Despite the language barrier, the chef and I used our phones to translate what we wanted to say to each other about the dishes — and let me tell you, the dishes were absolutely DIVINE. If you have the opportunity to do so, book your chance!

It was amazing experience!

Phenomenal! The restaurant is incredibly intimate - it only fits 7 people. The food was outstanding. And I have allergies - the staff was exceptionally helpful. They took all the stress and worry out. Highly recommend!

We weren't sure what to expect for our first Michelin Star restaurant. My wife and I are vegan and we knew Daigo was one of the only options we would ever have. Thankfully we are big fans of Shojin Ryori, which meant we were excited. We got there about 30 minutes early and they went ahead and seated us. We had our own private room with a beautiful lit garden outside. We were treated to course after course of delicious food that ranged in texture, temperature, and flavor. It was all fantastic and was finished off with an AMAZING red bean soup. The staff were kind and helpful. They made us feel right at home. If you think you'd enjoy an experience of the world's best Shojin Ryori, then we highly recommend going!