Exclusive Private Tsukiji Market Tour and Cooking Class
Organized by Sugibayashi
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Number of Guests
10 - 30 guests
Gluten-free, Halal, Kosher, Vegan, Vegetarian, Pescetarian, With lunch, Private Experience
Explore the streets of Tsukiji Outer Market before heading back to the cooking studio to make fresh and delicious Japanese food! This exclusive food tour and cooking class is a private event.
Step into another world as you take a private tour through Tsukiji Outer Market
Soak up the hustle and bustle of Tsukiji as you shop for essential ingredients for your recipes
Learn about different stores and their offerings with help from your English-speaking instructor, who will help you do any shopping with interpreting and detailed explanations
Head back to the cooking studio in the heart of Tsukiji and learn how to make three different Japanese dishes
End your private tour of Tsukiji and cooking class by eating the food you have made as a group
In this exciting foodie experience in Tokyo, explore the streets of Tsukiji Outer Market during a private tour followed by a Japanese cooking class. Enjoy the finest (and fishiest) culinary delights as you spend the first hour wandering through Tsukiji Outer Market with a guide. Soak up the atmosphere as your cooking instructor helps you to explore the area and demystify all the local ingredients and shops. Your instructor will give you a hand as you purchase the produce and ingredients used during the cooking class from four local stores. Even though Toyosu Fish Market is now Tokyo’s largest fish market (taking over Tsukiji’s Inner Market). However, you can still purchase a range of high-quality ingredients and professional cooking tools at Tsukiji’s 400 storefronts and restaurants that remain in the outer market. Your instructor will help you with any of your shopping needs as well. Held at a studio at the heart of Tsukiji Outer Market, you will return to learn how to cook your newly purchased, seasonal ingredients during a private cooking class. Armed with inspiration from the sights of Tsukiji’s bustling market, your instructor will teach you culinary tips and tricks of the pros! They will explain in-depth how to best prepare different seasonal ingredients, different cooking techniques, harness essential Japanese flavorings, and more. You will learn how to make three traditional Japanese dishes, including one soup, during the private cooking class, with hands-on demonstration and guidance from your instructor. At the end of the session, you can sit down to enjoy your home-cooked Japanese meal with your other private classmates. This tour and cooking class in Tokyo is a private event perfect for groups of up to 30 people.
English speaking cooking instructor or interpreter
Budget for purchasing ingredients at Tsukiji Market
Tools and ingredients for cooking class
Transportation to and from the venue
Meeting Point and Meeting Time
Depends on the venue
If there are less than 10 participants, the price will be the same even if less people participate.
For an additional fee, you can opt in to have your guide dine with your group for an additional 3000 yen cost
Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
Place a Booking
Select at least 10 guests
Select at least 10 guests
(8 - 120)
Earliest available date: December 10, 2023
Please note that the time is in Japan Standard Time.