Bologna: Parmesan, Vinegar, Wine, Lunch +Transfer




Bologna: Parmesan, Vinegar, Wine, Lunch +Transfer
Experience Details
Join our exclusive day tour and immerse yourself in the rich flavors of Emilia-Romagna, Italy’s gourmet heartland.
Your experience begins at a traditional dairy, where you’ll witness the full process of making Parmigiano Reggiano cheese — from curdling to aging inside vast “cheese cathedrals.” Enjoy a generous tasting of different ages of Parmigiano with ricotta, caciotta, balsamic vinegar, and a glass of local wine.
Next, visit a family-run winery to learn about the region’s signature sparkling red — Lambrusco. Toast to tradition with a guided tasting among the vineyards.
Finally, explore an Acetaia (balsamic house) to discover how Modena’s “black gold” matures over decades in wooden barrels. The day concludes with a relaxing 3-course lunch (starter, pasta, dessert) at a winery or balsamic producer before returning to Bologna.
A perfect blend of flavors, culture, and countryside charm — ideal for food and wine lovers.
What You Get
Good To Know
- All the visits are held by the local producers' staff, no private guide will be during the day
- The remaining time will be used for transportation between the locations
- Not recommended for travelers with poor cardiovascular health
- Please communicate any food allergy or intolerance in advance
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
What You’ll Experience
Bologna
Province of Modena
Province of Modena
Castelvetro di Modena
Bologna
Meeting & Pickup
Hotel NH Bologna De La Gare, Piazza XX Settembre, Bologna Città Metropolitana di Bologna Emilia-Romagna, Italy, IT, 40121
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.



