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High-End Omakase Tempura Course Meal at Tempura Ono

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High-End Omakase Tempura Course Meal at Tempura Ono

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US$146.70
per guest
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Adult x1
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Free cancellation (48 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
Summary
Highlights
Experience Details
Experience Location
Reviews
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Duration
2 hours
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Number of Guests
1 - 10 guests
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Language
Japanese, English
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Other
Vegan, Vegetarian

Ingredients selected by hand and fried to golden perfection by one of the world’s top tempura chefs: Japanese cuisine expert Koichiro Shimura.

Highlights

  • Personalized tempura omakase (chef's recommendation) menu.

  • An expert chef-hosted experience to enjoy and understand the tempura.

  • Ingredients are hand sourced and selected through the chef’s personal network of high-quality providers.

  • A complementary drink, available exclusively to those who book through byFood.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Carefully selected vegetables purchased directly from contract farmers throughout Japan, fresh fish purchased daily from Tsukiji, and tempura made with the chef’s proprietary special oil to bring out the best flavors of the ingredients. Tempura Ono offers excellent English-language service to accommodate guests from around the world.


In 2006, Koichiro Shimura took over as the second-generation chef at Tempura Ono and began frying tempura from the "heart", mainly for VIP guests from overseas.


The chef considers guests' preferences to personalize the omakase menu and can also recommend sake pairings. The menu can be changed to accommodate vegetarian and vegan dietary needs at the time of reservation. Thoughtful service and artisanal ingredients make this a once-in-a-lifetime opportunity.


Both course options include 10-13 personalized dishes made from seasonal ingredients. A complimentary drink is included exclusively for those who book through byFood.


Example Menu Items:


- Edomae Kisu

- Fresh Shrimp

- Yuzu Salad

- Course of the Day

- Maitake Mushroom Tempura

- Edomae Eel Tempura

- Mixed-ingredient Tempura

- Donabe Rice

What You Get

Ten to thirteen seasonal menu items including rice.
Chef’s explanation and expert guidance on the evening’s menu.
Not all courses include alcoholic drinks
Soft drinks are separate.
No transportation is included.

Good To Know

  • Please avoid wearing colognes and perfumes which can affect the tasting experience.
  • The dress code is business casual.
  • Plant-based options are available.

Meeting Point and Meeting Time

  • Meet the host directly at the venue, Tempura Ono. Address:Daigo Sanshin Bldg. 3F, 2-15-5 Hatchobori, Chuo-ku, Tokyo 104-0032 Further details and a Google Maps link will be provided after booking.

Cancellation Policy

Cancel your booking at least 48 hours before the experience start time to receive a full refund.

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Experience Location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

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Activity Provider

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Koichiro Shimura
SinceNov 24, 2022
Total reviews7
5.0
Reviews
5.0
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based on 6 reviews
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Roberta Chee
May 14, 2024

Beautifully coarsed tempura dinner. Exceptional taste and quality. Chef Shimura so friendly. Enjoyed talking with him!!

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Roberta Chee
November 12, 2023

A special place for excellent tempura!!! The best that I have ever had. Beautiful ingredients. A wonderful atmosphere and loved talking to the chef owner who is very engaging!!

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Jayvee regala
August 14, 2023

The food experience was beyond what we expected. Such a variety of flavors with the freshest ingredients. The Sushi Chef was so warm and pleasant to interact with. Will be back next time we are ...read more

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Aleksey Katmissky
June 30, 2023

It was wonderful

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Jang Yoon Hee
May 26, 2023

Very exceptional and amazing experience with Chef. Shimura.

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