Italian Cooking Class in Rosa's colorful home

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Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
3 hours 15 minutes
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Number of Guests
1 - 12 guests
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Language
English, Italian
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Digital Ticket
Mobile or paper ticket accepted

Join Rosa in her vibrant home on Giudecca for an authentic Venetian cooking class. Master the art of pasta making, savor "Rosa’s Rainbow," and create your personal tiramisu jar.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Discover the essence of Venetian cuisine in Rosa’s cozy home on the island of Giudecca.

You will start with a glass of Prosecco and a warm welcome, before putting on your apron and following the instructions of Rosa, an experienced cook.


Learn to make fresh pasta, such as spaghetti and ravioli, and delight the palate with her original creation, “Rosa’s Rainbow”.


You can not miss the tiramisu of Treviso, prepared in a personal jar by each participant.


With unlimited drinks and a PDF with recipes, you'll take home a piece of Venice.

Sample Menu

MAIN
Fresh Pasta with Fresh Tomato Sauce
all made by you from scratch
MAIN
Ravioli
Butter and Sage sauce or the one you prefer to make and/or eat
MAIN
Rosa's Rainbow
a special and simple recipe, invented by Rosa. have you ever eaten kiwi and potatoes in the same dish? it will amaze you
DESSERT
Tiramisu
the original one, made following the 1955 recipe from Treviso

What You Get

Bottled water
Alcoholic beverages
Alcoholic Beverages
Dinner
Public transportation (bus, subway, cable car, etc.)
Public transportation

Good To Know

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • Infants are required to sit on an adult’s lap
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Live an authentic Venetian culinary experience in Rosa’s colorful house, located on the enchanting island of Giudecca. Upon arrival, you will be greeted with a glass of Prosecco and a warm smile. You will wear the apron and, under the expert guidance of Rosa, prepare: • Fresh homemade pasta (such as spaghetti, fettuccine, gnocchi or ravioli) with fresh tomato sauce or other variations of your choice. • “Rosa’s Rainbow”, a single plate of baked fruits and vegetables, Rosa’s original creation. • Traditional Treviso tiramisu, prepared by each participant in a personal jar.  During the lesson, wine and water will be available without limits, creating a convivial and relaxed atmosphere. At the end, you will receive a PDF with all the recipes to replicate the dishes at your home.

Meeting & Pickup

Meeting Point

Fondamenta Rio Croce 158, Fondamenta Rio Croce, Venezia Città Metropolitana di Venezia Veneto, Italy, IT, 30133

Open in Google Maps
How to get to Giudecca by waterbus From San Zaccaria (San Marco) you can take line number 2 (San Zaccaria "B") or line number 42 (San Zaccaria "C") From Piazzale Roma you can take line number 2 (Ple Roma "G") or line number 4.1 (Ple Roma "E") The closest waterbus stop to Rosa's house is REDENTORE
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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What People Are Saying
Overall ratings and reviews
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from  $146.32 
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Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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INSTANT CONFIRMATION
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from  $146.32  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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