Naturally Cultivated Shiitake Mushroom Picking in Yokohama

Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
(2)
Photo of heartV2
Add to Wishlist
Share
Photo of img box all
Show all photos
Detail
Detail
Detail
Show all photos
Detail
+9
Photo of heartV2

Naturally Cultivated Shiitake Mushroom Picking in Yokohama

Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
(2)
Photo of heartV2
Add to Wishlist
Share
Photo of img box all
Show all photos
Summary
Highlights
Experience Details
Experience Location
Reviews
Photo of exp duration
Duration
1 hour
Photo of exp guest
Number of Guests
2 - 20 guests
Photo of exp language
Language
English
Photo of exp other
Other
Vegetarian, Family-friendly, Couples, Team Building

Pick your own shiitake mushrooms under the guidance of expert cultivators at a mushroom farm. Then, enjoy your harvest at a farm-style barbeque with Japan’s famous green tea.

Highlights

  • Harvest fresh shiitake mushrooms in a weatherproof greenhouse

  • Grill and savor your freshly picked mushrooms at an outdoor barbecue

  • Pair your mushrooms with a tasting of Japanese tea

Photo of group 14
For each guest that attends this experience, byFood will donate
10 meals

Experience Details

For 500 years, this mushroom farm has been adapting its business to suit the times.


As needs change, the farm experiments with new ways to bring life to the farming industry. The farmers form close bonds across the country, spreading their techniques and experience. Now, they are redefining agro-tourism by inviting you, too!


Lively barbeques, a natural-cave, and gardens of rare plants where you can pick your own produce are just a few of the specialties at this farm.


Enjoy hand-choosing and harvesting shiitake mushrooms in a carefully planned greenhouse while farmers explain the tricks of their trade. These shiitake are the pride of the farm: deeply savory mushrooms with a scent so delicious it’s even been known to convert mushroom haters.


The greenhouse is solar-powered, and mushrooms are raised without any pesticides or fertilizers, mimicking the ideal natural environment for shiitake.


Roast your shiitake and pair it with a few sips of Japan’s famous green tea, courtesy of the farm’s close regional ties.


An eco-paradise, the mushroom-picking experience shows off the future of agriculture through unique, hands-on experiences and delicious food.

What You Get

Mushroom picking experience at the farm
Barbequed mushroom-tasting experience
Japanese green tea
Transportation fees
Additional purchases or add-ons at the farm

Good To Know

  • Wear comfortable clothing and shoes for working in the greenhouse, and please be aware that this is mostly an outdoor experience (you may get dirty)
  • Harvesting vegetables is a seasonal event; the experience may change based on growing conditions throughout the year e.g. from May to the end of October, we'll harvest kikurage (wood ear mushrooms)

Meeting Point and Meeting Time

  • The farm can be reached in about 36 minutes by train from Yokohama Station. More details and a Google Maps link will be provided upon booking.

Cancellation Policy

Cancel your booking at least 48 hours before the experience start time to receive a full refund.

Read more

Experience Location

Nestled below the bustling city of Tokyo, Kanagawa Prefecture is as diverse in its environment as its food is delicious; Kanagawa offers Chinese street food and craft beer in Yokohama and fresh seafood from Kamakura and Enoshima, as well as natural beauty and mountainous produce in the hot spring town of Hakone near the base of Mount Fuji.

Get Directions

Activity Provider

Photo of host avatar
Nagashima
SinceDec 08, 2022
Total reviews2
5.0
Reviews
5.0
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
based on 2 reviews
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
(byFood)
Photo of avatar
anne marie miles
April 14, 2025

What a great experience! So enjoyed learning about the cultivation of shitakes and picking mushrooms at the farm. Even better was roasting and eating them-unbelievably delicious! Also made rice bal...read more

Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
(byFood)
Photo of avatar
Jeffrey D.
October 27, 2023

The guide was fantastic and mushroom was facinating!

Photo of faq question markFrequently Asked Questions

What will I do during the experience?

Guests will harvest shiitake mushrooms in a greenhouse with guidance from farm staff, then grill and enjoy their harvest alongside Japanese green tea.

Will the experience take place if it rains?

Yes. Mushroom harvesting takes place in a greenhouse, allowing guests to enjoy the experience rain or shine.

What should I wear?

Please wear comfortable clothing and shoes suitable for working in a greenhouse. As much of the experience takes place outdoors, participants may get dirty.

Does the experience change throughout the year?

Yes. Harvesting activities are seasonal and may vary depending on growing conditions. For example, from May through the end of October, guests may harvest kikurage (wood ear mushrooms).
You may also be interested in these experiences
Private Sushi-Making Class in Tsukiji, Tokyo
Tokyo
1.5 hours
Private Experience
US$183US$203.33
Photo of empty heartV2
US$54.38US$60.42
Photo of empty heartV2
US$62.96US$69.96
Photo of empty heartV2