Private Tokyo Kaiseki Experience with Luxury Tempura

Tucked away in the classy Akasaka district, the Tokyo Kaiseki with Luxury Tempura experience is the perfect opportunity to try the traditional kaiseki cuisine. With the restaurant closed to other guests, you can experience an exclusive private experience with Chef Suzuki. This Tokyo kaiseki experience is an incredible 7-course dinner that features two courses of airy yet crunchy deep-fried tempura. The menu changes from month to month, to capture the essence of the season and use the freshest ingredients. The restaurant is an intimate space where you’ll enjoy this private Tokyo Kaiseki with Luxury Tempura experience, seating up to 8 people. From the counter seat, you’ll be able to watch as Chef Suzuki prepares the meal, in a specialty dining concept that brings together the true meaning of dinner and a show. Witness the chef’s skills as he prepares a seasonal menu that maximizes taste, texture, and umami. This restaurant has recently been renovated, ensuring an incredible dining experience of the most delicious seasonal menu. The owner and chef of this restaurant has a never-ending quest for deliciousness. With the hospitality of the warm staff and atmosphere of elegant Japanese-style simplicity, relax and unwind as you enjoy a luxurious Tokyo kaiseki experience. September Menu: 1. Chicken liver pâté and cocoa black truffle 2. Fresh sashimi of the day 3. Abe beef sirloin nigiri sushi 4. 10 piece tempura medley 5. Unagiyaki tempura bowl 6. Red soup 7. Sweet eggplant sorbet Kaiseki cuisine is the epitome of high-class Japanese dining. Typically a menu that’s served over a number of courses, the different textures and seasonal flavors of the best Japanese food are showcased in a kaiseki meal lovingly created by highly-trained chefs. Beautifully presented with careful attention to color and detail, a Tokyo kaiseki experience is one not to be missed.