Street food and Cooking class in Syracuse
Street food and Cooking class in Syracuse
10 meals
Experience authentic Sicilian flavors with a cooking class in Syracuse. Learn from Chef Ettore to create traditional dishes like arancini and cannoli, all while enjoying local wines.
10 meals
Experience Details
In Sicily it is important to gather relatives and friends around a traditional, elegant table full of genuine food. You too will have the opportunity to do so, enjoying a cooking service with chef Ettore through this Cooking Class.
You will learn how to cook traditional dishes in a simple way: the warmth of Sicily will envelop you with its colours, aromas and scents with an ancient flavour.
You will discover how family traditions and creativity intertwine in the creation of tasty and home-made dishes. Seasonal ingredients, first choice and always locally sourced will make your meal uniquely delicious.
Lunch includes two courses: the famous Sicilian arancini and the renowned cannoli for dessert, both symbols of Sicilian gastronomy.
The Cooking Class will be a sensory, pleasant, rewarding and above all satisfying experience. A local wine will be selected for you, to enhance and accompany the tasting of the dishes.
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Suitable for all physical fitness levels
What You’ll Experience
Syracuse
Meeting & Pickup
Meeting PointViale Giuseppe Agnello 7, Viale Giuseppe Agnello, Siracusa Libero consorzio comunale di Siracusa Sicilia, Italy, IT, 96100
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End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
Yesterday we took a tour of the Ortigia market with tastings of all kinds and then a cooking class with Ettore. It was not our first and certainly not the last course with him! Ettore has an incred...read more
We were a group of 8. This was a great way to spend our time in Sicily. We only have a short period to do something. We thought about just trying the local cuisine. But thought this would be fun t...read more
Had a lovely afternoon cooking with Hector. He is very pleasant and kind. There was a mixup with the meeting location—but that was the only hiccup (his new assistant put in an incorrect address t...read more
Ettore was very nice and funny. We were first shown around the market and were able to choose what we wanted to use to make the arancini. After a quick stop at a local restaurant, our hunger was al...read more
I would never book with Empeeria again. If you are going to book the tour, use another provider. They wrote me a message shortly before the tour asking if I could move it to another date. I told...read more
