Tokyo Ramen Tour with the Ramen Adventurer

Hailed as Japan’s greatest invention, ramen isn’t just a bowl of noodles. It’s a masterpiece in its own right, placed beautifully in a bowl with colorful ingredients and a broth so delicious and flavorful that some people claim it’s like going through a process of healing or being welcomed home. It’s a versatile dish that can be eaten for breakfast, lunch, and dinner. Some even have it for a midnight snack. Not only can you find it in food stalls along crowded streets, but ramen noodles are also popular in high-end restaurants. Some restaurants also specialize only in serving authentic bowls of ramen to loyal patrons. During this popular food tour, you’ll learn everything from how to slurp your ramen to the different varieties of ramen. In a span of three hours, you’ll visit two popular ramen shops for some of the best ramen noodles in Shinjuku. At the first stop, you’ll try having something light but full of umami flavors that will burst into your mouth. Savor the moment and taste that refined ramen made with unique and premium ingredients. The next stop has something heavy and fatty, but packed with intense flavor that will surely hit the spot. Satisfying and deliciously prepared, just for you, this food tour is great for those who want to have a taste of Japan’s most exceptional dish. Taste some of Tokyo’s best ramen noodles during a Tokyo Ramen Tour with the Ramen Adventurer!