It is something everyone should experience. This wonderful human, Rosa, welcomed all 9 of us like we were her family. I could have spent many more days and hours with her.
Express Venice Cooking Class: Fresh Pasta, Tiramisù & Wine














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Fondamenta Rio Croce 158, Fondamenta Rio Croce, Venezia Città Metropolitana di Venezia Veneto, Italy, IT, 30133
Open in Google MapsThis experience ends at the meeting point.
Amazing. Rosa does a phenomenal job. Made the class very fun and interactive. Gives real insight on how to cook.
Thank you for your wonderful review! We're delighted that you had such an amazing time with Rosa. We'll be sure to share your kind words with her. Her passion for Italian cooking and her engaging, hands-on approach are what make this experience so special. Thank you for your review, and we hope to welcome you back to Venice for another unforgettable culinary experience!
Rosa was an amazing cook teacher and conversationalist. Some history and her life stories were great additions to the night. Her recipes for the pasta, tomato sauce, salad and Tiramisu were delicious!!!!! Well worth the money.
Thank you for your wonderful review. We’re delighted that Rosa made your Venice cooking class so memorable with her passion for food, engaging stories, and warm hospitality. Sharing authentic Italian recipes, local traditions, and a hands-on fresh pasta and tiramisu experience is what makes these evenings so special. We hope to welcome you back to Venice for another delicious culinary adventure.
Rosa was amazing! She was kind, super knowledgeable and very warm. She taught us more than we thought! Highly recommend her class. The tiramisu was to die for
Thank you for your wonderful review! We're delighted that you enjoyed the cooking class with Rosa and that her passion, knowledge, and hospitality made the experience so memorable. Learning traditional Venetian recipes in a warm and authentic setting is what this experience is all about. We'll be sure to pass your kind words on to Rosa, and we hope to welcome you back to Venice for another delicious cooking adventure.
Mama Rosa is a wonderful lady who explained the history of pasta and it's 400 forms. We also got a little history on tiramisu. When we arrived, she realized she overbooked and got the apron off her to give to us to join in the class. She was very accommodating for us. Would recommend for anyone in Venice.
We're glad you could join this hands-on Venice cooking class. Learning the history of those 400 shapes from a local chef makes mastering a traditional recipe for fresh pasta and tiramisu even more authentic. Come back to cook with us anytime. Grazie!

Private Rialto Street Food & Stories Tour: A Taste of Venice














