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Vegan Ramen & Gyoza Cooking Class in Kanagawa
Organized by United
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Summary
Highlights
Experience Details
Experience Location
Duration
3.5 hours
Number of Guests
1 - 4 guests
Accessibility
Family-friendly
Language
English
Other
Vegan, Vegetarian
Make authentic Japanese comfort foods using only plant-based ingredients! This vegan cooking class in Kanagawa is perfect for those who want to learn how to cook their favorite Japanese dishes.
Highlights
Learn how to make classic Japanese dishes (ramen and gyoza) with a vegan twist!
Spend quality time in a real Japanese home, learning the ins and outs of Japanese home cooking.
Sagamiono is conveniently located near Machida; it’s an easy starting point if you’re heading to Enoshima or Kamakura, or Hakone further south.
Experience Details
Both ramen and gyoza are beloved dishes. Though both of these dishes have origins in China, they have developed into their own genre of comfort food, often containing meat, fish and other animal products. Those who subscribe to vegan diets might have a harder time trying these staple Japanese dishes, but this cooking class was made especially with vegan travelers in mind!
At this exciting yet intimate experience, you will get the chance to learn how to prepare delicious plant-based food from an expert group of mothers and grandmothers who have a wealth of experience in cooking.
Your time in Kanagawa will begin with a simple lesson on useful and easy-to-learn Japanese for traveling. After that, you’ll learn about authentic Japanese home cooking from women who have had culinary knowledge passed down to them from generation to generation. You will have the opportunity to learn how to make ramen and wrap gyoza. At the end of the class, receive the recipe to take home with you. Upon finishing your vegan creations, go ahead and savor your tasty homemade meal.
Inclusions
Ingredients to make vegan ramen and gyoza
An original recipe to take home
Japanese lesson sheet with useful phrases and vocabulary for your trip
Water and tea
Exclusions
Transportation to and from the meeting point.
Meeting Point and Meeting Time
Near Sagami-Ono Station. More details and a Google Maps link will be provided upon booking.
Remarks
This cooking class cannot accommodate guests with food allergies. Please refrain from participating if you have any food allergies or sensitivities.
Please refrain from attending if you have a cold, stomachache, or other health problems.
The class is held on the second floor of a detached house. Please refrain from partaking in this experience if you have difficulty climbing stairs. This experience is not wheelchair accessible.
Cancellation Policy
Cancel your booking at least 2 days before the experience start time to receive a full refund minus a 3.2% transaction fee.
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Experience Location
Nestled below the bustling city of Tokyo, Kanagawa Prefecture is as diverse in its environment as its food is delicious; Kanagawa offers Chinese street food and craft beer in Yokohama and fresh seafood from Kamakura and Enoshima, as well as natural beauty and mountainous produce in the hot spring town of Hakone near the base of Mount Fuji.
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Select at least 1 guest
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Adult
(13 - 99)
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Child
(6 - 12)
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Date
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Date
October
2024
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Time
Earliest available date: October 15, 2024
from
¥14,000
per guestBook Now
Please note that the time is in Japan Standard Time.
Free cancellation (2 days notice)
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