Kanagawa Cooking Classes(7)
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Cooking Classes
KANAGAWA
Rolled Sushi Bento Making Class at Yoko’s Kamakura Home
A popular coastal town and sightseeing location, Kamakura is just a short train ride from Tokyo. Join Yoko in her Kamakura home and learn how to make makizushi (rolled sushi) and 3-4 side dishes. As a bonus, you’ll also join a calligraphy lesson!
from¥6,000
Regional food
Cooking Classes
KANAGAWA
Cooking Japanese Tofu Vegetarian & Vegan Home Recipes
Learn how to cook and present various Japanese homestyle vegetarian & vegan dishes using seasonal vegetables with the help of a seasoned chef! The experience also includes how to make different sauces and dressings for the dishes.
from¥5,000
Near station
Cooking Classes
KANAGAWA
Vegan and Shojin Style Cooking Workshop
Learn about the basics of traditional Buddhist Shojin cuisine and cook various vegetarian dishes! Experience includes a specialist-guided Shojin cuisine cooking session, mini-lectures and a goma dofu demonstration - all in English!
from¥10,000
Near station
Cooking Classes
KANAGAWA
Ninomiya Ramen and Gyoza Cooking Class
Try your hand at making delicious ramen and gyoza in the coastal town of Ninomiya during a 3-hour cooking class.
from¥5,000
Cooking Classes
KANAGAWA
Vegan Sushi Making Class in Ninomiya, Kanagawa
Vegans, this is the plant-based sushi cooking class for you!
from¥6,000
Cooking Classes
KANAGAWA
Japanese Sweets by the Sea: Wagashi-Making Workshop
Journey to Enoshima Island–a charming coastal town near Tokyo–to learn about and make Japanese sweets alongside a confectionary connoisseur! Cultivate lifelong skills, make unforgettable memories, and satisfy your sweet tooth by the sea.
from¥5,500
Rain or shine
Cooking Classes
KANAGAWA
Seasonal Festive Japanese Cooking Class
Hear all the stories the host can share about Japan, and explore the festivities and culture of Japan through seasonal cooking classes!
from¥10,000
With recipe
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.

After being met at the station we had an excellent time watching the gyoza and ramen be made and help preparing it too. Manami and her husband Tom were great company and happily let us ask loads of questions.
Camilla P.
Ninomiya Ramen and Gyoza Cooking Class
Cooking Classes
Thank you Manami, you are so warm, kind, and funny! Manami was so welcoming, she invited us into her place as friends, not just as a customer. She and her husband made an effort to make us feel at home throughout the whole experience. The sushi making was so cool and actually it tasted so good, much better than I had expected it to be. Also, the Kimonos we got to try were so beautiful, I am glad that I finally got to try it. I will definitely come back again next year!
Jack Umberton
Vegan Sushi Making Class in Ninomiya, Kanagawa
Cooking Classes