Experience the beauty and tradition of Japan through this hands-on cultural activity.

In this special plan, you will learn to craft nerikiri, the delicate Japanese sweets traditionally served in tea ceremonies, while enjoying a cup of freshly prepared matcha.

Held in a serene 24-mat tatami room, this experience invites you to create nerikiri under the guidance of an experienced host. You will learn the techniques and subtle details that make these sweets unique, while sipping freshly prepared matcha green tea.

Along the way, your host will share the history of the tea ceremony, which originated in samurai culture and was once considered the ultimate form of entertainment. Every step is explained clearly, making the process approachable for first-timers and rewarding for returning guests.

Oshima Tsumugi is a world-renowned silk textile from Amami Oshima, celebrated for its mud-dyeing technique, intricate kasuri patterns, and soft, supple texture. Wearing this fabric adds an elegant touch to your sweets-making experience, perfect for memorable photos and a truly special moment.

This experience is offered in Japanese and English.

The course lasts approximately 60 to 90 minutes. Group sizes range from 2 to 10 participants. Reservations for a single person may be subject to cancellation. For groups larger than 10, please contact us in advance.

No special preparation is needed, just bring yourself. All materials and ingredients are provided. Whether it is your first encounter with Japanese culture or a return visit, this is an opportunity to enjoy the timeless beauty and tradition of Japanese sweets-making in a relaxed and memorable setting.