Takoyaki & Yakisoba Cooking in Osaka
Learn to make Osaka soul foods — takoyaki and yakisoba in this cooking class near the Osaka Tenmangu Shrine.
Highlights
Learn to make two classic dishes from Osaka: takoyaki (octopus dumplings) and yakisoba stir-fried noodles
One can of beer or another alcoholic drink is included for guests over the age of 20
Discover insights on traditional cooking from friendly hosts with extensive experience in the field
Convenient location near the Osaka Tenmangu Shrine, easily accessible by train from Umeda Station!
10 meals
Experience Details
Osaka is famous for food, and two of its flagship dishes are takoyaki and yakisoba. Options abound when it comes to trying these two street foods, whether in the many stalls on the neon-lit streets of Namba or among sleek skyscrapers in Umeda. But if you want to learn to make these foods so you can enjoy them even after your visit, this cooking class will teach you all you need to know. Make these two Osaka soul foods like a local!
In this cooking class, friendly local hosts Arisa and Maya will share their love for Osaka foods they inherited from their grandmother, who ran a shabu-shabu (hot pot) restaurant in the city. Raised with a passion for cooking from a young age, they will teach you in a fun and engaging way how to make takoyaki and yakisoba from scratch using original recipes and traditional ingredients.
Discover how to make an authentic batter for takoyaki, and then grill and shape the octopus dumplings until they turn golden brown. Complete your meal with stir-fried yakisoba noodles topped with cabbage, pork, red pickled ginger, and bonito flakes, made with a special sauce to enhance umami. Once you've finished cooking, you can indulge in these two delicious Osaka specialties.
Enjoy both over conversation with your hosts as you learn more about Osaka’s food culture and what makes it special. One can of beer or other alcoholic drink is included for guests over 20 years of age.
What You Get
Good To Know
- If you have any food allergies or dietary restrictions, please specify so at the time of booking.
- Please note that the minimum legal drinking age in Japan is 20 years old.
Meeting Point and Meeting Time
Meet your host at Minamimorimachi Station’s Exit 9 in front of Family Mart. A Google Maps link will be provided upon booking.
Cancellation Policy
Cancel your booking at least 48 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
Experience Location
Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.
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10 meals
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