Japan Vegetarian Oden Food Tours(6)
Osaka Food Tour (13 Delicious Dishes at 5 Hidden Eateries)
With Andy, your Japanese-Australian cultural guide and interpreter, you’ll experience Osaka like a local. Hop between food stalls and eateries, drinking and eating your way through the city’s best hidden gems.
Hakata Yatai Hopping: Fukuoka Street Food Tour
Take to Hakata’s streets and numerous yatai food stalls with a local expert and fellow food lover! Experience the various foods, from ramen and gyoza to international cuisine, and enjoy some special stalls popular with the locals.
Deep Backstreet Osaka Tour (With Dinner)
During this unfiltered tour of Osaka, get to know the cuisine of “Japan’s Kitchen,” trying 8 local dishes at authentic eateries with a Japanese-Australian guide. Between food stops, hear stories about Osaka’s retro area, yakuza presence, and more!
Kagurazaka Lunch & Private Walking Tour with a Foodie Guide
Enjoy a walking tour of Kagurazaka, a former geisha district dubbed Tokyo’s little Paris. For lunch, enjoy ramen or a Japanese traditional meal at a restaurant picked especially for you! Wrap up the day with coffee or tea at a nostalgic cafe.
Kagurazaka Dinner & Walking Tour with a Foodie Guide
Discover the charm of Kagurazaka at night in this custom walking tour and dining experience! Dubbed Tokyo’s little Paris, Kagurazaka is a former geisha district in Shinjuku. Explore the area with a guide, and wine and dine at a local restaurant!
Kyoto Sake Brewery Tour & Izakaya Cooking w/ Sake Pairing
Discover Japan’s sake-brewing traditions by touring a 300-year-old sake brewery in Kyoto, then learn how to make a few staple dishes during an izakaya-themed cooking class. Enjoy classics like oden or yakitori paired with three types of sake.
Recent Reviews from GuestsDiscover the Delights of Vegetarian Oden in Japan
Embark on a unique culinary journey with our vegetarian oden food tours in Japan. Oden, a beloved Japanese stew, traditionally features a variety of ingredients such as boiled eggs, radish, fish cakes, and tofu simmered in a light, soy-flavored dashi broth. However, for those seeking plant-based options, vegetarian oden offers the same comforting warmth and delicious taste while adhering to dietary preferences. Our food tours will immerse you in the authentic flavors of oden, prepared lovingly with purely vegetarian ingredients.
Immerse Yourself in Traditional and Modern Oden Experiences
Japan is a country where traditional meets modern beautifully, and this is no different in culinary experiences. With our vegetarian oden tours, explore both classic and contemporary interpretations of this hearty stew. You will visit local eateries where masterful chefs prepare oden using seasonal root vegetables, deep-fried tofu, konnyaku (a jelly-like food made from a plant called konjac), and shiitake mushrooms. Savory and robust, these plant-based ingredients are transformed into a dish that warms the soul and tantalizes the taste buds. Our expert guides will take you through bustling markets and charming neighborhoods, sharing insights into the cooking techniques and history that make oden a quintessential Japanese dish.
Personalized Culinary Tours for Every Taste
Our vegetarian oden food tours offer a personalized experience that caters to every palate. Whether you're a lifelong vegetarian or simply looking to incorporate more plant-based meals into your diet, our tours are designed to provide sumptuous meals that satisfy. You'll enjoy a comprehensive exploration of Japanese culinary arts, including the opportunity to interact with local chefs, learn how to prepare ingredients traditionally used in oden, and perhaps even participate in cooking demonstrations. This is not just a taste experience, but a chance to immerse yourself in the rich culture and tradition surrounding one of Japan's most comforting meals. Whatever your level of culinary knowledge, you will leave with a deeper appreciation for Japanese vegetarian cuisine and plenty of inspiration for your home kitchen.