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Japan Vegetarian Sashimi Street Food Tours
Explore Japan's vibrant street food tours, featuring delicious vegetarian sashimi options ideal for culinary adventurers.
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Latest Reviews
What byFood users are saying.
Amstutz
The Tour was great and Keigo (Guide) is very fun and nice to talk to. I can highly recommend! The food is very delicious!
Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
July 14, 2026
Alison Coughlin
We had a great time exploring the market with Hiro! It was interesting to learn about his "day job" and he took us to several great spots, including the basement of the department store where locals buy their lunches.
Only noting that we stopped at one store and were told everything should be fine for our dietary restrictions, but I checked ingredients when I got home and one sauce had beef & pork in it. We should definitely have checked and do not expect Hiro to know every ingredient in all the packaged goods in the market! Just advice to future travelers to translate everything!
Kyoto’s Kitchen: Nishiki Market Food Tour With Hiroshi
June 29, 2026
Kata Ordog
A few days ago, we got to go on an awesome food tour by Keigo!
Being brand new to Osaka, we wanted to book something a little more laid back than the usual tours in the centre and we absolutely loved this tour. I will try not to spoil too much of what you'll have, but I will say that we had some of the best food the week we spent in Japan there. Not only that, but all 4 locations were unique and really cool, too! I would definitely book this tour again in a heartbeat!
Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
June 03, 2026
David Thompson
My wife and I were travelling around Japan for five weeks, and thought a food tour in Osaka would be a nice way to end our trip. This was definitely the best choice we could have ever made. The food choices were delicious and very generous portions- thankfully we were hungry . We loved the food locations we visited. These are places we would have missed on our own, especially our fourth and last destination- an absolutely beautiful spot . We loved both the atmosphere and the dessert. With just three people on this tour, we were able to experience a very enjoyable and intimate event. Our guide, Keigo was excellent!! He chose the food, the locations, and even made the best suggestions on which drinks to try. He was the perfect host who made this awesome food tour a highlight of our vacation!!
Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
April 28, 2026
Kiran Chauhan
Hiro was a great guide for Nishiki market and the surrounding areas. He was able to navigate our special diets and we tried lots of things. He’s a marine biologist so can tell you a lot about seafood as well as Kyoto culture and traditions
Kyoto’s Kitchen: Nishiki Market Food Tour With Hiroshi
March 29, 2026
Gabriel Tudorica
We had a wonderful experience with Keigo!
Definitely recommend it.
We love to go on food tours to discover new dishes to try and get to know the culture a bit more.
Keigo delivered on everything.
We went to some great places and tried some new foods prepared properly, not tourist traps. We would have never entered such restaurants.
Were ALL dishes on our liking, of course not. We are picky europeans :), BUT we did try them and some were winners.
Here are 3 highlights, i'll leave the rest as a surprise to not spoil everything.
1. I bet you never ever eaten meat from the tuna's head, right? Keigo told us that it used to be the fisherman's take (similar with the chef's cut). It's more fatty, similar with fatty tuna (otoro). And it's a rare dish as less than 1% of the restaurants get access to this kind of meat. And it was delicious if you're into these kind of meats.
2. An amazing tartar sauce served with an equally great tempura tuna. While I believe tuna should be eaten raw to not lose its flavor (and it's blasphemy to do it otherwise :)), this dish delivered next level.
3. Tepaniaki style wagyu beef, prepared in front of us. A really awesome piece of meat. And this comes a day after we went to a high end kobe beef experience... in Kobe. The wagyu served here was AMAZING.
Also, did I mention that we went to a 100+ year old building, very retro style for dessert?
I already shared more than I should have. I'll leave you to discover the rest.
Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
March 28, 2026
Lea Steimel
Keigo was an excellent guide who impressed us with his extensive knowledge, sense of humor, and warm, friendly demeanor. He showed us his hidden gems in the city—authentic izakayas with delicious food that we never would have found on our own. Keigo did an excellent job selecting the dishes at the izakayas. There were many things we hadn’t tried before, even though we’d been traveling in Japan for quite some time. The tour was a fantastic experience all around, and we highly recommend it. We would definitely take another tour with Keigo on our next visit to Osaka.
Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
March 16, 2026
Rachel Aucott
My tour with Hiroshima was excellent. He was very easy to talk to and very knowledgeable about the food in the market as well as the surrounding area. There are many few tasting spots in the market that I may not have tried without his guidance.The food we bought was delicious too. Thank you.
Kyoto’s Kitchen: Nishiki Market Food Tour With Hiroshi
March 15, 2026
Serkan Toso
Keigoh was an outstanding guide. I was the only guest that evening, which felt incredibly lucky as it turned into a private tour. With his professional chef background, he explained the food in a way that made every stop more meaningful, and he brought me to incredibly authentic izakayas that you would never find on your own. The last two places were especially impressive and would be difficult to discover even for Japanese locals.
Each stop had a completely different atmosphere. We started at a standing izakaya right next to the metro exit, which was a perfect and casual way to begin the evening. The second stop was a yakitori spot where the noodles were also surprisingly good. The third place felt like being invited into a local’s home, small, intimate, and full of character. The final bar felt almost like a museum, specializing in tea and cocktails, and the dessert there was absolutely delicious.
Beyond the food, I really enjoyed the conversations with Keigoh throughout the tour. His knowledge, stories, and friendly personality made the experience feel relaxed and personal.
I would highly recommend this tour to anyone visiting Osaka who wants to experience the city’s food scene in a truly authentic way.
Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
January 28, 2026
Chang Wong
Punctual, helpful, and a Dodger’s fan!!!
Building rapport with Hiro is as easy as counting 1, 2, 3, and we started talking like we were long, lost friends. He brought us to Nishiki Market and explained his heart-out, gave great tips on places to avoid, and where to find great prices.
Prior to visiting Japan, family member had requested I bring back some food option… while on tour, I reached out to confirm but due to time difference, I waited for a response. Hiro was kind enough to wait and we started chatting about baseball, and the Dodgers. In the end, he brought me to a few places and I bought what I needed.
It was a fun experience and would recommended taking the food tour with Hiro! He won’t disappoint!
Kyoto’s Kitchen: Nishiki Market Food Tour With Hiroshi
November 03, 2025
Narelle Ballard
Hiroshi was absolutely charming, approachable and informative. He was able to gauge the individual persons knowledge and imparted information about the market and general area clearly and articulately. I cannot praise his efforts to make our tour enjoyable. I would definitely recommend Hiroshi as a great guide.
Kyoto’s Kitchen: Nishiki Market Food Tour With Hiroshi
November 02, 2025
Amy Migunda
The Izakaya tour was amazing. Keigoh-san carefully thought out the itinerary and created a very comfortable vibe with unique experiences. We got to eat great food and he gave us personalised suggestions for our drinks throughout the night. He also provided loads of recommendations for the rest of our stay in Osaka. Cannot recommend this enough!
Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
July 11, 2025
Explore Japan's Thriving Street Food Culture with Vegetarian Sashimi
Japan is renowned for its dynamic and delicious street food, offering a vast array of flavors and experiences. For those seeking to enjoy the culinary delights of Japan while adhering to vegetarian preferences, our street food tours provide the perfect solution. On these tours, you'll discover the delights of vegetarian-friendly street foods, with the added specialty of enjoying Vegetarian Sashimi on Street Food Tours. This unique blend of traditional Japanese cuisine and street food culture creates an unforgettable culinary adventure.
Discover the Innovative World of Vegetarian Sashimi
While sashimi is traditionally known for its selection of fresh fish delicacies, our street food tours introduce a creative twist with vegetarian alternatives. Vegetarian sashimi retains the essence of this classic dish through the use of plant-based ingredients such as konjac, a type of yam, and a variety of locally sourced vegetables. The chewy texture and umami-rich flavors offer an authentic taste experience without compromising on your dietary preferences. Join us as we explore the artistry behind vegetarian sashimi preparations and savor its delicate and exquisite taste.
Experience the Best of Japan’s Street Food Scene
Our Japan street food tours are designed for food enthusiasts eager to sample a diverse range of vegetarian options. From sizzling vegetable tempura to savory tofu skewers, every corner offers a new taste sensation. Japan's street food is characterized by its vibrant markets and bustling food stalls, each offering an insight into the country's rich culinary tradition. As you walk through the lively streets, you'll also spot fusion dishes that incorporate global culinary influences, providing a modern take on classic Japanese street food.
Don't miss out on this chance to experience Japan's colorful and flavorful street food with our tours, where Vegetarian Sashimi on Street Food Tours ensures everyone, regardless of dietary preference, can enjoy the country's renowned culinary offerings. Immerse yourself in the energetic atmosphere of street vendors, and let your taste buds explore the unique combinations that make Japanese street food truly remarkable.