Osaka Pescetarian Takoyaki Food Experiences(5)
Osaka Food Tour (13 Delicious Dishes at 5 Hidden Eateries)
With Andy, your Japanese-Australian cultural guide and interpreter, you’ll experience Osaka like a local. Hop between food stalls and eateries, drinking and eating your way through the city’s best hidden gems.
Deep Backstreet Osaka Tour (With Dinner)
During this unfiltered tour of Osaka, get to know the cuisine of “Japan’s Kitchen,” trying 8 local dishes at authentic eateries with a Japanese-Australian guide. Between food stops, hear stories about Osaka’s retro area, yakuza presence, and more!
Nostalgic Shinsekai Osaka Street Food Tour
Osaka’s retro Shinsekai district is designed to evoke a cross between Coney Island and Paris–and it’s truly a wonderland of street food. Get your munchies satisfied on this tour of the cheerful, bustling neighborhood.
Downtown Osaka Foodie Bike Tour
Breeze your way through Osaka’s colorful streets, exploring local neighborhoods and sampling unique foods along the way in this customizable bicycle tour with an English-speaking guide that will be designed according to your preferences.
Absolute Osaka Food Tour
Join this tour in Minami Osaka, where gleaming lanterns light the path from restaurant to restaurant, and larger-than-life food signs indicate glorious gyoza and seafood within. Explore 4 food stops and a local restaurant with a knowledgable guide.

Discover Pescetarian Delights in Osaka
Welcome to the vibrant culinary world of Osaka, Japan's kitchen, where traditional flavors meet innovative culinary techniques. For those following a pescetarian diet, Osaka offers a plethora of mouth-watering options to explore. Pescetarian diners can indulge in a variety of dishes that focus primarily on seafood, vegetables, and grains. From the freshest sushi and sashimi to delightful noodle dishes and rich broths, the culinary experiences found here promise to satisfy both the traditional and the adventurous palate. Get ready to embark on a flavorful journey that showcases the best of Osaka's culinary landscape.
Takoyaki: An Osaka Specialty with a Pescetarian Twist
Takoyaki, a quintessential Osaka street food, is a must-try experience for any traveler. These delightful ball-shaped snacks are traditionally made with a batter filled with pieces of octopus, cooked in special molded pans. The classic version is lightly crispy on the outside and deliciously gooey inside, often garnished with bonito flakes, green onions, and a drizzle of tangy sauce. For pescetarian visitors, Osaka offers unique versions of this beloved street food, where the focus is on using fresh, local seafood ingredients that align with pescetarian dietary preferences. Whether you're sampling traditional or inventive varieties, each bite of Takoyaki in Osaka evokes a sense of local culture and culinary artistry.
Experience Authentic Osaka Food Tours
To truly appreciate Osaka's culinary offerings, consider joining one of the many food tours available in the city. These tours offer unique insights into local dining culture, providing opportunities to interact with local chefs and taste a wide array of dishes that cater to pescetarian diets. Along the way, you'll not only get to savor delicious Takoyaki but also explore vibrant markets where fresh seafood and produce are abundant. Food tours are an excellent way to dive deep into the heart of Osaka's food scene while discovering hidden gems and insider favorites. Whether you're a dedicated foodie or just looking to try something new, an Osaka food tour promises an unforgettable culinary adventure.