Aradati Kitchen Miyakojima

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Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Teppanyaki, Yakiniku, Izakaya Bar
Average cost
Dinner: US$16.61
Location
Cuisine
Teppanyaki, Yakiniku, Izakaya Bar
Average cost
Dinner: US$16.61
US$9.96 per reservation
Request Reservation
Add to Cart
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Aradati Kitchen Miyakojima, located on the tranquil island of Miyakojima, Okinawa, invites diners to indulge in an authentic journey through traditional Izakaya and Horumon BBQ Offal cuisine. Known as a hidden gem, this family-run establishment immerses guests in the rich local flavors within a cozy, welcoming ambiance. The menu showcases a variety of local delicacies with a creative twist. The standout dish is the Okinawa Beef Hormone Teppan, often prepared tableside for an interactive experience. Another favorite is the unique black squid ink fried rice, boasting a distinctive flavor. A short 15-minute walk from the Alamanda Hotel takes you through a charming farm road to Aradati Kitchen, offering a retreat from the busy resort areas. This makes it a preferred choice for both locals and visitors. The cozy interior, with traditional tatami flooring and raised seating areas, adds a genuine touch of Japanese hospitality, ideal for family gatherings or intimate dinners. The attentive staff enhances the dining experience, ensuring every guest feels welcomed. With an English menu, guests can savor the Miyako beef offal hot pot and other local specialties highlighting the island’s fresh produce. The relaxed atmosphere and exciting menu make Aradati Kitchen not just a meal destination but an experience. Reservations are recommended.
TUE
15
Today
Dinner
6.00 -
9.00 PM
6:00 PM - 9:00 PM
WED
16
Dinner
6.00 -
9.00 PM
6:00 PM - 9:00 PM
THU
17
Closed
FRI
18
Dinner
6.00 -
9.00 PM
6:00 PM - 9:00 PM
SAT
19
Dinner
6.00 -
9.00 PM
6:00 PM - 9:00 PM
SUN
20
Dinner
6.00 -
9.00 PM
6:00 PM - 9:00 PM
MON
21
Dinner
6.00 -
9.00 PM
6:00 PM - 9:00 PM
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Okinawa
Arazato-1068-4 Ueno, Miyakojima, Okinawa 906-0202, Japan
Open in Google Maps
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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